Description
Apple Coleslaw is a delightful and refreshing side dish that beautifully melds the crispness of fresh apples with the sweetness of dried cranberries and the satisfying crunch of walnuts. This creamy, tangy slaw is perfect for summer barbecues, holiday gatherings, or as a healthy addition to your everyday meals. Easy to make in just 10 minutes, it’s a versatile dish that pairs wonderfully with grilled meats, sandwiches, and even tacos. Feel free to customize it with your favorite fruits or nuts for a personal touch!
Ingredients
Scale
- 14-ounce bag 3-color coleslaw mix
- 1 large apple, chopped
- 1/2 cup dried cranberries
- 1/2 cup chopped walnuts
- 4 green onions, sliced
- 3/4 cup mayo
- 3/4 cup plain yogurt
- 1/4 cup honey
- 3/4 teaspoon dried ground ginger
Instructions
- In a large mixing bowl, combine the coleslaw mix, chopped apple, dried cranberries, chopped walnuts, and sliced green onions. Stir gently to mix.
- In a small bowl, whisk together the mayo, plain yogurt, honey, and ground ginger until smooth.
- Pour the dressing over the coleslaw mixture and stir until everything is evenly coated. Adjust seasoning if needed.
- Prep Time: 10 minutes
- Cook Time: None
- Category: Side Dish
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 210
- Sugar: 12g
- Sodium: 180mg
- Fat: 15g
- Saturated Fat: 2g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 3g
- Protein: 4g
- Cholesterol: 5mg