These Banana Bites are a delightful way to enjoy a healthy treat that is perfect for any occasion. With their creamy peanut butter filling and chocolate coating, they offer a satisfying taste similar to ice cream bites but are low in calories and packed with nutrients. Whether you’re looking for a quick snack or a dessert to impress guests, these Banana Bites will not disappoint.

Jump to:
- Why You’ll Love This Recipe
- Tools and Preparation
- Essential Tools and Equipment
- Importance of Each Tool
- Ingredients
- For the Banana Bites
- How to Make Banana Bites
- Step 1: Prepare the Bananas
- Step 2: Create the Sandwiches
- Step 3: Freeze Your Sandwiches
- Step 4: Melt the Chocolate
- Step 5: Dip and Coat
- Step 6: Final Freeze
- Step 7: Serve or Store
- How to Serve Banana Bites
- As a Dessert Platter
- With Fresh Fruit
- Topped with Nuts
- Drizzled with Honey
- As a Post-Workout Snack
- How to Perfect Banana Bites
- Best Side Dishes for Banana Bites
- Common Mistakes to Avoid
- Storage & Reheating Instructions
- Refrigerator Storage
- Freezing Banana Bites
- Reheating Banana Bites
- Frequently Asked Questions
- How do I make Banana Bites healthier?
- Can I customize my Banana Bites?
- What variations can I try for Banana Bites?
- How do I store leftover Banana Bites?
- Final Thoughts
- 📖 Recipe Card
Why You’ll Love This Recipe
- Quick to Make: This recipe requires just 10 minutes of prep time, making it an easy choice for busy days.
- Healthy Ingredients: Enjoy the combination of bananas, peanut butter, and dark chocolate without the guilt.
- Versatile Treat: Perfect for summer gatherings, after-school snacks, or as a sweet addition to lunchboxes.
- Customizable: Feel free to swap out the peanut butter for almond or sunflower seed butter according to your preference.
- Freezer Friendly: These bites can be stored in the freezer for up to two months, making them perfect for meal prep.
Tools and Preparation
To prepare these delicious Banana Bites, you will need a few simple tools. Having everything ready will ensure a smooth cooking process.
Essential Tools and Equipment
- Parchment paper
- Microwave-safe bowl
- Forks
- Baking sheet
Importance of Each Tool
- Parchment paper: Prevents sticking and makes cleanup a breeze when placing your banana bites on the baking sheet.
- Microwave-safe bowl: Ideal for melting chocolate easily without burning it.
- Forks: Useful for dipping the banana sandwiches into melted chocolate without getting messy.
- Baking sheet: Essential for freezing your banana bites evenly.

Ingredients
For the Banana Bites
- 2 bananas (medium ripe)
- ¼ cup (60 g) peanut butter
- ½ cup (100 g) chocolate chips (dark and sugar-free if necessary)
- 1 tsp coconut oil (or butter)
- Flaky salt (optional, for topping)
How to Make Banana Bites
Step 1: Prepare the Bananas
- Peel and slice the bananas into 1/2-inch (1.25 cm) thick rounds. You should get about 10-12 slices each, depending on their size.
Step 2: Create the Sandwiches
- Line half of the banana slices on a plate or baking sheet covered with parchment paper.
- Spread a layer of peanut butter over each slice, then top with another banana disc to form a sandwich.
Step 3: Freeze Your Sandwiches
- Place the sandwiches in the freezer for at least 30 minutes to firm up.
Step 4: Melt the Chocolate
- Place dark chocolate chips in a microwave-safe bowl with 1 teaspoon of coconut oil.
- Microwave in 30-second intervals, stirring in between until the chocolate has melted completely.
Step 5: Dip and Coat
- Using one or two forks, dip each peanut butter banana sandwich into the melted chocolate.
- Transfer the coated bites back to the plate or baking sheet, then sprinkle with flaky salt if desired.
Step 6: Final Freeze
- Freeze for about 30 minutes until the chocolate has hardened.
Step 7: Serve or Store
- Serve immediately or keep in an airtight food container in the freezer for up to 2 months.
Now you have delicious Chocolate Peanut Butter Banana Bites that are not only easy to make but also enjoyable at any time!
How to Serve Banana Bites
Banana Bites are a delightful treat that can be enjoyed in various ways. Whether you want to impress guests or simply indulge yourself, here are some creative serving suggestions.
As a Dessert Platter
- Arrange several Banana Bites on a decorative platter for a fun and healthy dessert option at parties.
With Fresh Fruit
- Pair your Banana Bites with fresh berries or slices of kiwi for a vibrant and colorful snack.
Topped with Nuts
- Sprinkle chopped almonds or walnuts on top of the chocolate-covered bites for added crunch and nutrition.
Drizzled with Honey
- A light drizzle of honey over the Banana Bites enhances sweetness without overpowering the chocolate flavor.
As a Post-Workout Snack
- Enjoy Banana Bites as a quick energy boost after your workout. They provide nutrients and satisfy sweet cravings.
How to Perfect Banana Bites
To ensure your Banana Bites turn out perfectly every time, follow these helpful tips.
- Use ripe bananas: Ripe bananas are sweeter and easier to mash, making your bites more flavorful.
- Choose quality chocolate: Select high-quality dark chocolate chips for a richer taste in each bite.
- Adjust peanut butter thickness: If your peanut butter is too thick, warm it slightly to make spreading easier.
- Experiment with toppings: Try adding shredded coconut or crushed graham crackers as unique toppings for extra flair.
- Store properly: Keep the Banana Bites in an airtight container to maintain their texture and freshness.
Best Side Dishes for Banana Bites
Banana Bites can be paired with various side dishes to elevate your snack experience. Here are some great options to consider:
- Yogurt Parfait: Layer yogurt with granola and fresh fruit for a creamy contrast to the chewy bites.
- Nut Butter Dip: Serve alongside additional nut butter for dipping to enhance the peanut flavor.
- Veggie Sticks: Crisp carrot or cucumber sticks add a refreshing crunch that balances the sweetness of the bites.
- Trail Mix: A small bowl of trail mix provides an excellent crunchy complement and adds protein.
- Fruit Salad: A light fruit salad can refresh the palate between bites of rich chocolate and peanut butter.
- Granola Bars: Pair with homemade or store-bought granola bars for added texture and energy.
Common Mistakes to Avoid
Making Chocolate Peanut Butter Banana Bites can be simple, but there are common mistakes that can detract from your results. Here are some tips to ensure your treats turn out perfectly.
- Not using ripe bananas: Ripe bananas have a sweeter flavor and softer texture. Choose bananas with brown spots for the best taste.
- Skipping the freeze time: Freezing the banana bites is crucial for achieving the right texture. Don’t rush this step; let them freeze for at least 30 minutes.
- Overheating chocolate: Melting chocolate requires patience. Heat it in 30-second intervals and stir frequently to avoid burning.
- Using too much peanut butter: While peanut butter adds flavor, too much can make the bites messy. Stick to the recommended amount for a balanced taste.
- Neglecting to line the baking sheet: Always use parchment paper when placing your banana bites on a baking sheet. This prevents sticking and makes cleanup easier.

Storage & Reheating Instructions
Refrigerator Storage
- Store in an airtight container.
- Keep in the refrigerator for up to 5 days.
Freezing Banana Bites
- Freeze in a single layer on a baking sheet first.
- Once frozen, transfer to an airtight container or freezer bag.
- Enjoy within 2 months for the best quality.
Reheating Banana Bites
- Oven: Preheat to 350°F (175°C). Bake for about 5-7 minutes until slightly warmed.
- Microwave: Heat on low power for 10-15 seconds just until warm.
- Stovetop: Use a skillet on low heat, flipping gently until warmed through.
Frequently Asked Questions
Here are some common questions about Banana Bites that may help enhance your experience.
How do I make Banana Bites healthier?
You can use natural nut butters with no added sugars or choose dark chocolate chips with lower sugar content.
Can I customize my Banana Bites?
Yes! You can add toppings like crushed nuts or dried fruit before freezing them for added flavor and texture.
What variations can I try for Banana Bites?
Consider using almond butter instead of peanut butter or adding spices like cinnamon or vanilla extract for extra flavor.
How do I store leftover Banana Bites?
Store them in an airtight container in the refrigerator or freeze them as described above to maintain freshness.
Final Thoughts
These Chocolate Peanut Butter Banana Bites are not only delicious but also versatile and easy to make. You can customize them with your favorite nut butter or toppings, making them perfect for any occasion. Give this recipe a try, and enjoy a guilt-free treat that’s sure to satisfy your sweet tooth!
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Chocolate Peanut Butter Banana Bites
- Total Time: 25 minutes
- Yield: Approximately 10 servings 1x
Description
Indulge in the bliss of Chocolate Peanut Butter Banana Bites, a delightful treat that satisfies your sweet cravings without the guilt. These delicious bites combine the natural sweetness of ripe bananas with creamy peanut butter and a rich dark chocolate coating, making them a perfect snack or dessert for any occasion. Whether you’re hosting a gathering, looking for a quick pick-me-up, or seeking a nutritious treat for your kids, these Banana Bites are versatile and easy to prepare. Plus, they can be made ahead of time and stored in the freezer, ensuring you have a healthy option on hand whenever you need it.
Ingredients
- 2 medium ripe bananas
- ¼ cup peanut butter
- ½ cup dark chocolate chips
- 1 tsp coconut oil (or butter)
- Flaky salt (optional)
Instructions
- Peel and slice bananas into 1/2-inch rounds.
- Create sandwiches by spreading peanut butter on half of the banana slices and topping with the remaining slices.
- Freeze sandwiches for at least 30 minutes.
- Melt chocolate chips with coconut oil in a microwave-safe bowl at 30-second intervals until smooth.
- Dip each banana sandwich into melted chocolate, then place on parchment-lined baking sheet; sprinkle with flaky salt if desired.
- Freeze again for about 30 minutes until set.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: Freezing
- Cuisine: American
Nutrition
- Serving Size: 1 Banana Bite (24g)
- Calories: 80
- Sugar: 4g
- Sodium: 0mg
- Fat: 4g
- Saturated Fat: 1g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 11g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg





