Description
Indulge in the ultimate summer dessert with this delightful Banana Split. A perfect combination of creamy ice cream, ripe bananas, and an array of toppings, this iconic treat is sure to be a hit at any gathering. With just a few simple ingredients, you can create a visually stunning and delicious dessert in under 10 minutes. Whether you’re hosting a birthday party or enjoying a relaxing day at home, this Banana Split allows for endless customization to suit your taste preferences. It’s not just a dessert; it’s a nostalgic experience that brings joy to all ages.
Ingredients
Scale
- 1 medium ripe banana (peeled and cut lengthwise)
- 1 scoop vanilla ice cream
- 1 scoop chocolate ice cream
- 1 scoop strawberry ice cream
- 1 Tbsp strawberry sauce
- 1 Tbsp chocolate syrup
- 1 Tbsp pineapple sauce
- 3 maraschino cherries
- Whipped topping (for garnish)
- Chopped roasted peanuts or walnuts (for garnish)
Instructions
- Place the banana halves in a dessert dish, forming the base.
- Add scoops of vanilla, chocolate, and strawberry ice cream between the banana slices.
- Drizzle each flavor with its corresponding sauce: pineapple on vanilla, strawberry on strawberry, and chocolate syrup on chocolate.
- Generously top with whipped cream and place a maraschino cherry on each scoop.
- Sprinkle with chopped nuts for extra crunch.
- Serve immediately and enjoy!
- Prep Time: 10 minutes
- Cook Time: None
- Category: Dessert
- Method: No cooking required
- Cuisine: American
Nutrition
- Serving Size: 1 Banana Split (approximately 300g)
- Calories: 560
- Sugar: 78g
- Sodium: 125mg
- Fat: 22g
- Saturated Fat: 12g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 81g
- Fiber: 3g
- Protein: 9g
- Cholesterol: 50mg