Description
Indulge in the delightful experience of Caramel Apple Dip, a quick and easy dessert that perfectly balances creamy sweetness with the crispness of fresh apples. This irresistible dip is made from whipped cream cheese and smooth caramel sauce, creating a decadent treat that is sure to impress at any gathering. Not only is it kid-friendly and customizable with your choice of toppings, but it also comes together in just minutes, making it ideal for last-minute cravings or special occasions. Serve it alongside your favorite apple varieties for a fun and engaging snack that everyone will love!
Ingredients
Scale
- 1 jar caramel sauce (12.5oz)
- 8 ounces cream cheese (room temperature)
- ⅓ cup powdered sugar
- 1 teaspoon vanilla extract
- ¾ cup toffee bits (divided)
- ¼ cup chopped peanuts (optional, divided)
- Fresh apples for dipping
Instructions
- In a mixing bowl, whip the cream cheese until fluffy.
- Add powdered sugar and vanilla extract; mix until smooth.
- Stir in ¼ cup toffee bits and 2 tablespoons chopped peanuts.
- Transfer mixture to a serving dish and spread evenly.
- Pour caramel sauce over the cream cheese layer without mixing.
- Top with remaining toffee bits and peanuts.
- Serve with fresh apple slices.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 12g
- Sodium: 85mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 20mg