Description
Indulge in the festive spirit with these delightful Tree Cake Truffles inspired by Little Debbie cakes! Perfect for holiday gatherings or cozy family nights, these no-bake treats blend the iconic flavors of creamy chocolate and colorful sprinkles. With their vibrant appearance and simple preparation, these truffles are a fun project that kids can help with, making them an ideal addition to your holiday dessert table. Each bite is a sweet celebration of the season, ready to impress everyone from kids to adults alike.
Ingredients
Scale
- 1 box of Little Debbie Tree Cakes (5 cakes)
- 8 ounces of white chocolate or candy melts
- 3 tablespoons of festive sprinkles
- 3 tablespoons of red candy melts (optional for drizzling)
- Green sanding sugar for decoration
Instructions
- Unwrap the Little Debbie Tree Cakes and place them in a large mixing bowl. Use a handheld mixer to crumble them into fine pieces.
- Fold in the festive sprinkles until evenly distributed.
- Scoop tablespoon-sized portions of the mixture and roll them into balls, placing each on a parchment-lined baking sheet.
- Melt the white chocolate or candy melts in a microwave-safe bowl until smooth.
- Dip each truffle into the melted chocolate using a fork, letting excess drip off before returning it to the baking sheet.
- For an extra touch, melt the red candy melts and drizzle over each truffle using a piping bag or ziplock bag.
- Sprinkle green sanding sugar on top and refrigerate for about 30 minutes until set.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 17g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 0mg