Description
Cream Cheese Caramel Apple Dip is a delightful and indulgent treat that combines the creamy richness of cream cheese with the sweet, gooey goodness of caramel. This easy-to-make dip takes just 15 minutes to prepare, making it the perfect addition to any gathering or cozy night in. Served with crisp apple slices, it offers a satisfying contrast of flavors and textures that everyone will love. Whether you’re hosting a party or just looking for a sweet snack, this versatile dip is sure to impress friends and family alike.
Ingredients
Scale
- 8 oz cream cheese block, softened
- 1/3 cup powdered sugar
- 1 tsp vanilla extract
- 2/3 cup caramel dip
- 2 tbsp toffee bits
- 1 tbsp chopped peanuts
- 1 tbsp chopped walnuts
- Fresh apples for dipping
Instructions
- In a mixing bowl, combine softened cream cheese, powdered sugar, and vanilla extract. Use a hand mixer to blend until smooth.
- Heat caramel dip in a microwave-safe bowl until pourable, using 15-second intervals.
- Spread the cream cheese mixture in a serving dish and pour the warmed caramel on top.
- Sprinkle with toffee bits, chopped peanuts, and walnuts.
- Slice fresh apples for dipping and enjoy!
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No cooking required
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 10g
- Sodium: 90mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 20mg