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Crispy Chicken & Veggie Power Bowl with Avocado & Egg

Crispy Chicken & Veggie Power Bowl with Avocado & Egg


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  • Author: Alexia
  • Total Time: 20 minutes
  • Yield: Serves 1

Description

Indulge in the vibrant and nutritious Crispy Chicken & Veggie Power Bowl with Avocado & Egg. This delightful dish combines crispy chicken, creamy avocado, and a perfectly soft-boiled egg, creating a satisfying meal perfect for lunch or dinner. Packed with protein and colorful vegetables, this bowl is not only delicious but also customizable to suit your taste preferences. With a total preparation and cooking time of just 20 minutes, you can enjoy a healthy, nutrient-dense meal that looks as good as it tastes.


Ingredients

Scale
  • 1 cup crispy chicken breast, sliced (baked or air-fried)
  • 1 avocado, diced
  • 1 soft-boiled egg (jammy yolk)
  • 1/2 cup cherry tomatoes, halved
  • 1/2 cup cucumber, sliced
  • 1 tbsp pickled beet, radish, or slaw (optional)
  • Salt & pepper to taste

Instructions

  1. Boil the egg for 7 minutes for a jammy yolk. Cool in ice water, peel, and slice in half.
  2. Cook chicken until crispy; slice into strips.
  3. In a bowl, layer cucumber slices first, followed by avocado, cherry tomatoes, pickled vegetables (if using), egg halves, and chicken.
  4. Season with salt and pepper. Drizzle with dressing if desired and serve immediately.
  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Category: Main
  • Method: Air-frying/Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 power bowl (400g)
  • Calories: 540
  • Sugar: 5g
  • Sodium: 450mg
  • Fat: 30g
  • Saturated Fat: 5g
  • Unsaturated Fat: 25g
  • Trans Fat: 0g
  • Carbohydrates: 36g
  • Fiber: 10g
  • Protein: 35g
  • Cholesterol: 220mg