Description
Crockpot Angel Chicken is a delightful, creamy dish that transforms tender chicken into a comforting meal with minimal effort. Perfect for busy weeknights, this slow-cooked recipe combines flavorful ingredients to create a rich sauce that pairs beautifully with pasta, rice, or vegetables. Just set it and forget it—allowing the crockpot to work its magic while you focus on other things. With kid-friendly flavors and versatile serving options, it’s no wonder this dish becomes a family favorite. Enjoy the melt-in-your-mouth goodness of Crockpot Angel Chicken tonight!
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 1/4 cup butter
- 1 packet Italian dressing mix
- 1 can (10.75 ounces) condensed golden mushroom soup
- 1/2 cup chicken broth
- 4 ounces cream cheese
- 1 pound angel hair pasta
Instructions
- Place the chicken breasts at the bottom of the crockpot.
- In a medium saucepan over medium heat, melt the butter. Add the Italian dressing mix, golden mushroom soup, chicken broth, and cream cheese; stir until smooth.
- Pour the sauce over the chicken in the crockpot.
- Cover and cook on low for 4-5 hours until the chicken is tender.
- Cook angel hair pasta according to package instructions and drain.
- Serve the chicken and sauce over the pasta.
- Prep Time: 15 minutes
- Cook Time: 5 hours
- Category: Main
- Method: Slow Cooker
- Cuisine: American
Nutrition
- Serving Size: 1 cup (approximately 250g)
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 14g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 31g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 90mg