Crockpot chicken hamburger Potato Casserole is a delightful and satisfying dish that brings warmth to any meal. This easy-to-make slow cooker recipe combines layers of tender ground beef, thinly sliced potatoes, and gooey cheddar cheese, all enveloped in a creamy mushroom sauce. It’s perfect for busy weeknights, family gatherings, or cozy dinners at home. The best part? Cleanup is a breeze!

Jump to:
- Why You’ll Love This Recipe
- Tools and Preparation
- Essential Tools and Equipment
- Importance of Each Tool
- Ingredients
- For the Meat and Vegetables
- For the Creamy Sauce
- For Garnish
- How to Make Crockpot chicken hamburger Potato Casserole
- Step 1: Brown the Beef
- Step 2: Slice the Potatoes
- Step 3: Layer Ingredients in the Crockpot
- Step 4: Prepare the Sauce
- Step 5: Cook Your Casserole
- Step 6: Add Final Touches Before Serving
- How to Serve Crockpot chicken hamburger Potato Casserole
- Serve with Fresh Salads
- Add Some Bread
- Top It Off
- How to Perfect Crockpot chicken hamburger Potato Casserole
- Best Side Dishes for Crockpot chicken hamburger Potato Casserole
- Common Mistakes to Avoid
- Storage & Reheating Instructions
- Refrigerator Storage
- Freezing Crockpot chicken hamburger Potato Casserole
- Reheating Crockpot chicken hamburger Potato Casserole
- Frequently Asked Questions
- How long does it take to cook Crockpot chicken hamburger Potato Casserole?
- Can I use different types of cheese in this casserole?
- Is it possible to make this casserole ahead of time?
- What can I serve with Crockpot chicken hamburger Potato Casserole?
- Final Thoughts
- 📖 Recipe Card
Why You’ll Love This Recipe
- Effortless Preparation: With minimal chopping and mixing, this recipe is perfect for busy schedules.
- Rich Flavor: Layers of savory ground beef and creamy mushroom sauce create a deliciously comforting dish.
- Versatile Meal: Serve it as a main course for dinner or as a hearty side at gatherings.
- Family-Friendly: Kids and adults alike will enjoy the cheesy goodness in each bite.
- Slow Cooker Magic: Set it and forget it! Let the crockpot do all the work while you focus on your day.
Tools and Preparation
To make your cooking experience smooth, gather these essential tools.
Essential Tools and Equipment
- Slow cooker
- Skillet
- Cutting board
- Knife
- Whisk
Importance of Each Tool
- Slow cooker: This is the star of the show! It allows for hands-off cooking, resulting in tender ingredients infused with flavor.
- Skillet: Perfect for browning the ground beef and onions quickly before layering them into your casserole.
- Whisk: Essential for mixing ingredients smoothly, ensuring an even distribution of flavors in your sauce.

Ingredients
For the Meat and Vegetables
- 1 lb ground beef (lean or regular)
- 4-5 medium russet or Yukon gold potatoes, thinly sliced (about 1/8 inch thick)
- 1 medium onion, chopped
For the Creamy Sauce
- 2 cups shredded cheddar cheese (sharp or mild), divided
- 1 can (10.5 oz) cream of mushroom soup
- 1/2 cup milk
- 1/2 teaspoon garlic powder
- Salt and pepper, to taste
For Garnish
- Fresh parsley or chopped chives
How to Make Crockpot chicken hamburger Potato Casserole
Step 1: Brown the Beef
Cook the ground beef and chopped onion in a skillet over medium heat until the beef is browned and no pink remains, about 5-7 minutes. Drain excess fat to avoid greasiness.
Step 2: Slice the Potatoes
Wash and thinly slice the potatoes evenly (about 1/8 inch thick) to ensure even cooking without mushiness.
Step 3: Layer Ingredients in the Crockpot
In the crockpot, layer half the potatoes first, then half the cooked beef and onion mixture, followed by a portion of shredded cheddar cheese. Repeat the layers with the remaining potatoes, beef, and some cheese.
Step 4: Prepare the Sauce
In a bowl, whisk together the cream of mushroom soup, milk, garlic powder, salt, and pepper until smooth. Pour this evenly over the layered ingredients in the crockpot to add creaminess and moisture.
Step 5: Cook Your Casserole
Cover and cook the casserole on low for 6 to 8 hours or until the potatoes are tender and the cheese has melted and is bubbly.
Step 6: Add Final Touches Before Serving
About 15 minutes before serving, sprinkle the remaining shredded cheddar cheese on top of the casserole. Cover again to melt the cheese. Garnish with fresh parsley or chopped chives if desired before serving.
How to Serve Crockpot chicken hamburger Potato Casserole
Crockpot chicken hamburger Potato Casserole is a versatile dish that can be enjoyed in various ways. Whether you are hosting a family gathering or just looking for a comforting meal, here are some serving suggestions to enhance your dining experience.
Serve with Fresh Salads
- Garden Salad: A light garden salad with mixed greens, tomatoes, and cucumbers pairs perfectly with the richness of the casserole.
- Caesar Salad: The crispness of romaine lettuce and creamy dressing complements the hearty flavors of the casserole.
Add Some Bread
- Garlic Bread: Slices of garlic bread add a crunchy texture and are perfect for mopping up any creamy sauce from the casserole.
- Dinner Rolls: Soft dinner rolls can be served warm alongside the casserole for an inviting touch.
Top It Off
- Sour Cream: A dollop of sour cream adds creaminess and tang, balancing out the rich flavors of the dish.
- Hot Sauce: For those who enjoy a kick, drizzle some hot sauce over the casserole before serving.
How to Perfect Crockpot chicken hamburger Potato Casserole
Creating the perfect Crockpot chicken hamburger Potato Casserole requires attention to detail. Here are some tips to ensure your casserole turns out delicious every time.
- Use Evenly Sliced Potatoes: Slice your potatoes uniformly (about 1/8 inch thick) to guarantee consistent cooking and avoid mushiness.
- Brown the Meat Well: Ensure your ground beef is browned thoroughly before layering; this enhances flavor and reduces greasiness.
- Layering Matters: Proper layering (potatoes, meat, cheese) helps distribute flavors evenly throughout the dish.
- Check Seasoning Levels: Taste and adjust seasoning as needed to make sure it’s flavorful but not overpowering.
- Keep it Covered: Cover your crockpot during cooking to lock in moisture and heat for perfectly tender potatoes.
- Let it Rest Before Serving: Allowing the dish to sit for a few minutes after cooking helps set the layers and makes serving easier.
Best Side Dishes for Crockpot chicken hamburger Potato Casserole
Pairing your Crockpot chicken hamburger Potato Casserole with complementary side dishes can elevate your meal. Here are some excellent options to consider.
- Steamed Broccoli: Lightly steamed broccoli adds color and nutrition while providing a nice contrast in texture.
- Roasted Carrots: Sweet roasted carrots bring a delightful flavor that complements the savory casserole beautifully.
- Coleslaw: A tangy coleslaw offers crunchiness and balance against the creamy potato layers.
- Grilled Asparagus: Grilled asparagus adds elegance while its slight bitterness contrasts well with richness.
- Corn on the Cob: Sweet corn on the cob provides a classic side that pairs nicely with comfort food like casseroles.
- Quinoa Salad: A refreshing quinoa salad introduces protein and fiber, creating a more balanced meal.
- Baked Beans: Sweet baked beans offer a hearty addition that complements the flavors of ground beef.
- Cucumber Tomato Salad: This refreshing salad lightens up your plate while adding brightness and freshness.
Common Mistakes to Avoid
Crockpot chicken hamburger Potato Casserole is simple, but a few common mistakes can affect the dish’s flavor and texture. Here are some tips to ensure your casserole turns out perfectly.
- Boldly slice your potatoes – Cutting potatoes too thick can lead to uneven cooking. Aim for about 1/8 inch thickness for optimal tenderness.
- Don’t skip browning the beef – Failing to brown the ground beef before adding it to the crockpot can result in a less flavorful dish. Always cook until no pink remains.
- Layering incorrectly – If you don’t layer the ingredients properly, some parts may cook faster than others. Start with potatoes, then meat, and finish with cheese.
- Ignoring seasoning – Under-seasoning can make your casserole bland. Don’t forget to add salt and pepper to enhance flavors throughout the dish.
- Overcooking or undercooking – Cooking for too long or not long enough can ruin the texture of the potatoes. Stick to the recommended cooking time for best results.

Storage & Reheating Instructions
Refrigerator Storage
- Store leftovers in an airtight container.
- The casserole will last up to 3-4 days in the refrigerator.
Freezing Crockpot chicken hamburger Potato Casserole
- Allow the casserole to cool completely before freezing.
- Wrap tightly in plastic wrap or store in a freezer-safe container for up to 2-3 months.
Reheating Crockpot chicken hamburger Potato Casserole
- Oven – Preheat your oven to 350°F (175°C). Cover with foil and heat for about 20-30 minutes or until warmed through.
- Microwave – Place portions in a microwave-safe dish. Heat on high for 2-3 minutes, stirring halfway through for even heating.
- Stovetop – Reheat on low heat in a skillet, stirring occasionally until warmed through.
Frequently Asked Questions
Here are some common questions about making Crockpot chicken hamburger Potato Casserole.
How long does it take to cook Crockpot chicken hamburger Potato Casserole?
The cooking time is typically between 6 to 8 hours on low heat, depending on your slow cooker.
Can I use different types of cheese in this casserole?
Yes! Feel free to substitute cheddar with mozzarella or any cheese you prefer for different flavors.
Is it possible to make this casserole ahead of time?
Absolutely! You can assemble everything in the crockpot and refrigerate it overnight before cooking it the next day.
What can I serve with Crockpot chicken hamburger Potato Casserole?
This dish pairs well with a fresh salad or steamed vegetables for a complete meal.
Final Thoughts
Crockpot chicken hamburger Potato Casserole is an ideal comfort food that combines ease of preparation with rich flavors. Its versatility allows for various customization options like adding different vegetables or swapping cheeses. Give this recipe a try; it’s sure to become a family favorite!
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Crockpot Chicken Hamburger Potato Casserole
- Total Time: 0 hours
- Yield: Serves approximately 6 people 1x
Description
Crockpot Chicken Hamburger Potato Casserole is the ultimate comfort food that combines layers of tender ground beef, thinly sliced potatoes, and melty cheddar cheese, all enveloped in a rich creamy mushroom sauce. This easy-to-make slow cooker dish is perfect for busy weeknights or cozy family gatherings. Simply layer your ingredients in the crockpot, set it to cook, and enjoy a delicious meal without the fuss. Cleanup is a breeze, making this recipe not only delicious but also convenient for any home cook looking to simplify mealtime.
Ingredients
- 1 lb ground beef
- 4–5 medium russet or Yukon gold potatoes, thinly sliced
- 1 medium onion, chopped
- 2 cups shredded cheddar cheese
- 1 can (10.5 oz) cream of mushroom soup
- 1/2 cup milk
- 1/2 teaspoon garlic powder
- Salt and pepper to taste
Instructions
- Brown the ground beef and chopped onion in a skillet over medium heat until no pink remains; drain excess fat.
- Thinly slice the potatoes (about 1/8 inch thick) for even cooking.
- In the crockpot, layer half of the potatoes, followed by half of the cooked beef mixture and some cheese. Repeat layers with remaining ingredients.
- Whisk together the mushroom soup, milk, garlic powder, salt, and pepper; pour evenly over layered ingredients.
- Cover and cook on low for 6 to 8 hours or until potatoes are tender and cheese is bubbly.
- About 15 minutes before serving, sprinkle remaining cheese on top to melt; garnish with fresh parsley or chives if desired.
- Prep Time: 15 minutes
- Cook Time: 6 to 8 hours
- Category: Main
- Method: Slow Cooker
- Cuisine: American
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 350
- Sugar: 3g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 18g
- Cholesterol: 60mg





