Cucumber Tomato Salad

This Cucumber Tomato Salad is the perfect go-to dish for any occasion. Whether you’re hosting a summer barbecue, looking for a light lunch, or need a refreshing side for dinner, this salad fits the bill. With its crisp cucumbers, juicy tomatoes, and zesty dressing, it stands out as a vibrant and flavorful addition to your meal. Not only is it quick and easy to prepare, but it also brings a burst of freshness that everyone will love.

Why You’ll Love This Recipe

• Quick to Prepare: This salad takes just 15 minutes to make, making it ideal for busy days.
• Fresh Ingredients: Packed with fresh vegetables, it’s a healthy option that’s full of flavor.
• Versatile Dish: Perfect as a side dish or a light meal on its own; it pairs well with grilled meats and seafood.
• Customizable Flavors: Feel free to add your favorite herbs or switch up the dressing to suit your taste.
• Great for Meal Prep: This salad can be made ahead of time and stored in the fridge for an easy grab-and-go option.

Tools and Preparation

To make this Cucumber Tomato Salad efficiently, you’ll need some essential tools. Having the right equipment simplifies the process and ensures everything comes together smoothly.

Essential Tools and Equipment

• Sharp knife
• Cutting board
• Medium mixing bowl
• Small whisk or fork

Importance of Each Tool

• Sharp knife: A sharp knife makes slicing vegetables quicker and safer.
• Cutting board: Protects your countertops while providing a stable surface for cutting ingredients.
• Medium mixing bowl: Ideal for tossing the salad ingredients together without spilling.
• Small whisk or fork: Useful for mixing the dressing thoroughly.

Ingredients

This cucumber tomato salad is my favorite simple salad recipe! It has crisp cucumber, juicy tomatoes and red onion, all tossed in a tangy dressing. Quick and easy to make, it’s the best refreshing summer salad recipe!

For the Salad Base

• 1 English cucumber (no need to peel)
• 10 ounces grape or cherry tomatoes (halved)
• ½ small red onion (thinly sliced, about ½ cup)

For the Dressing

• 2 tablespoons olive oil
• 2 tablespoons red apple vinegar
• 1 teaspoon honey
• ½ teaspoon Kosher salt or fine sea salt
• ¼ teaspoon black pepper

For Garnish

• 1 tablespoon chopped fresh parsley, dill, and/or basil (optional)

How to Make Cucumber Tomato Salad

Step 1: Prepare the Cucumber

Trim off the two ends of the cucumber and then halve it lengthwise. Slice it into ¼-inch thick half rounds.

Step 2: Combine the Vegetables

Place the cucumber slices, halved tomatoes, and sliced red onion in a medium bowl.

Step 3: Make the Dressing

In a small bowl, whisk together the olive oil, red apple vinegar, honey, salt, and pepper until well combined.

Step 4: Toss the Salad

Pour the dressing over the salad mixture. Toss gently to ensure everything is evenly coated.

Step 5: Add Fresh Herbs (Optional)

If using fresh herbs like parsley or dill, gently stir them into the salad before serving. You can serve immediately or chill in the refrigerator for an hour or two to let the flavors meld together. Enjoy your refreshing Cucumber Tomato Salad!

How to Serve Cucumber Tomato Salad

Cucumber Tomato Salad is a delightful dish that can be served in various ways. Whether as a light meal or a refreshing side, this salad’s versatility makes it a favorite for summer gatherings and picnics.

As a Standalone Dish

• A refreshing option for a quick lunch or light dinner, serve the salad chilled for maximum crispness.

With Grilled Meats

• Pairing this salad with grilled chicken or fish enhances its flavors and adds protein to your meal.

On a Bed of Greens

• Serve over fresh spinach or mixed greens to create a more substantial salad that still feels light and healthy.

As Tacos or Wraps Filling

• Use it as a filling for tacos or wraps, adding a crunchy texture and vibrant flavor to your meal.

With Feta Cheese

• Crumbled feta cheese on top adds creaminess and saltiness that complements the fresh ingredients perfectly.

As Part of a Buffet

• Include it in your buffet spread during parties. It’s an easy-to-make option that everyone will enjoy.

How to Perfect Cucumber Tomato Salad

To elevate your Cucumber Tomato Salad, consider these simple tips that will enhance the flavors and presentation of the dish.

• Choose fresh ingredients: Fresh cucumbers and ripe tomatoes make all the difference in taste.
• Chill before serving: Letting the salad sit in the fridge for an hour allows flavors to meld beautifully.
• Adjust seasoning: Taste before serving; you may need more salt or pepper based on your preference.
• Add crunch: Consider adding bell peppers or radishes for an extra layer of texture.
• Use quality olive oil: A good-quality olive oil can significantly enhance the dressing’s flavor.
• Experiment with herbs: Try different herbs like cilantro or mint for unique flavor profiles each time.

Best Side Dishes for Cucumber Tomato Salad

Cucumber Tomato Salad pairs well with many side dishes. Here are some great options to consider making alongside it for a complete meal experience.

1. Grilled Chicken Skewers: Marinated chicken skewers cooked on the grill offer a tasty protein complement.
2. Quinoa Pilaf: Fluffy quinoa mixed with vegetables provides a nutritious and hearty side.
3. Garlic Bread: Crunchy garlic bread is perfect for soaking up any leftover dressing from the salad.
4. Roasted Vegetables: Seasonal roasted veggies add depth of flavor while keeping the meal light.
5. Pasta Salad: A simple pasta salad can create a satisfying contrast in textures alongside the cucumber tomato salad.
6. Stuffed Peppers: Colorful stuffed peppers filled with grains and beans make an eye-catching side dish.
7. Hummus and Pita Chips: Creamy hummus served with pita chips offers great dipping options while being healthy.
8. Coleslaw: A tangy coleslaw adds crunch and another layer of flavor to your meal ensemble.

Common Mistakes to Avoid

When making Cucumber Tomato Salad, it’s easy to overlook some key steps. Here are common mistakes to watch out for:

• Skipping the Dressing: A salad without dressing can taste bland. Always prepare a tasty dressing to enhance the flavors.
• Using Overripe Tomatoes: Overripe tomatoes can make your salad mushy. Choose firm, fresh tomatoes for the best texture.
• Neglecting Fresh Herbs: Fresh herbs add a burst of flavor. Don’t skip them; they elevate the whole dish!
• Cutting Ingredients Incorrectly: Uniform cuts ensure even mixing and presentation. Take your time to slice ingredients evenly.
• Not Chilling the Salad: Serving it warm can reduce its refreshing nature. Chill in the refrigerator before serving for optimal taste.

Refrigerator Storage

• Store in an airtight container.
• Keeps well for 2-3 days in the fridge.

Freezing Cucumber Tomato Salad

• Freezing is not recommended as cucumbers and tomatoes lose their texture.
• If necessary, use freezer-friendly containers, but be aware that quality may decrease.

Reheating Cucumber Tomato Salad

• Oven: Not recommended; this salad is best served cold.
• Microwave: Avoid using a microwave as it will make the salad soggy.
• Stovetop: Not applicable; serve fresh and chilled.

Frequently Asked Questions

What is Cucumber Tomato Salad?

Cucumber Tomato Salad is a refreshing dish made from crisp cucumbers, juicy tomatoes, and red onion, tossed in a light dressing. It’s perfect for summer meals!

Can I customize my Cucumber Tomato Salad?

Yes! You can add ingredients like bell peppers, feta cheese, or olives to suit your taste preferences or dietary needs.

How long does Cucumber Tomato Salad last?

When stored properly in the refrigerator, it can last for 2-3 days. Enjoy it fresh for the best flavor!

Is this recipe suitable for meal prep?

Absolutely! This salad is great for meal prep as long as you store it correctly and keep dressing separate until ready to serve.

What can I pair with Cucumber Tomato Salad?

This salad pairs well with grilled meats, sandwiches, or as a side dish at barbecues and gatherings.

Final Thoughts

This Cucumber Tomato Salad is not only simple but also versatile and refreshing. You can easily customize it with different herbs or add-ins based on your preference. It’s a delightful way to enjoy fresh summer produce. Try making this salad for your next gathering or meal!

Did You Enjoy Making This Recipe? Please rate this recipe with ⭐⭐⭐⭐⭐ or leave a comment.

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Cucumber Tomato Salad

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• Author: Alexia
• Total Time: 15 minutes
• Yield: Serves approximately four people 1x

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Description

Cucumber Tomato Salad is a vibrant and refreshing dish perfect for any occasion, from summer barbecues to light lunches. This simple salad combines crisp cucumbers and juicy tomatoes, tossed with a zesty dressing that brings out the freshness of the ingredients. With just 15 minutes of preparation time, this versatile salad can be served as a side dish or enjoyed on its own. Customize it with your favorite herbs or add-ins to suit your taste. Whether you’re looking for a healthy option to complement grilled meats or a quick meal-prep solution, this salad is sure to be a crowd-pleaser.

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Ingredients

Scale 1x2x3x

• 1 English cucumber (unpeeled)
• 10 ounces grape or cherry tomatoes (halved)
• ½ small red onion (thinly sliced)
• 2 tablespoons olive oil
• 2 tablespoons red apple vinegar
• 1 teaspoon honey
• ½ teaspoon Kosher salt
• ¼ teaspoon black pepper

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Instructions

1. Prepare the cucumber by trimming both ends and slicing it lengthwise, then cut into ¼-inch half rounds.
2. In a medium bowl, combine cucumber slices, halved tomatoes, and thinly sliced red onion.
3. In a small bowl, whisk together olive oil, red apple vinegar, honey, salt, and pepper until well mixed.
4. Pour the dressing over the vegetable mixture and toss gently to coat evenly.
5. If desired, stir in fresh herbs before serving. Chill for an hour for enhanced flavor.

• Prep Time: 15 minutes
• Cook Time: 0 minutes
• Category: Salad
• Method: Mixing
• Cuisine: American

Nutrition

• Serving Size: 1 cup
• Calories: 100
• Sugar: 3g
• Sodium: 260mg
• Fat: 7g
• Saturated Fat: 1g
• Unsaturated Fat: 6g
• Trans Fat: 0g
• Carbohydrates: 8g
• Fiber: 2g
• Protein: 2g
• Cholesterol: 0mg