Description
Deli Meat and Cheese Skewers are a delightful, no-cook appetizer perfect for any occasion. These colorful skewers combine savory deli meats, creamy Swiss cheese, and fresh veggies, creating a flavor-packed bite that’s easy to assemble. Ideal for parties, casual gatherings, or as a quick snack, they offer versatility and customization to suit your preferences. Served with ranch dressing for dipping, these skewers are sure to be a crowd-pleaser, making them a fun and engaging option for the whole family. Enjoy the vibrant presentation and delicious tastes that make this simple recipe a must-try!
Ingredients
Scale
- 4 hardboiled eggs
- ½ English cucumber
- 2 oz. deli chicken ham
- 2 oz. deli turkey breast
- 2 oz. deli roast beef
- 8 oz. Swiss cheese
- 1 head red leaf lettuce
- 16 grape tomatoes
- 8 large green olives
- Ranch dressing (for drizzling)
Instructions
- Cut each hardboiled egg into four pieces and slice the cucumber into half-moons.
- Roll the chicken ham, turkey, and roast beef into pinwheel shapes.
- Slice the Swiss cheese into squares sized for skewering.
- Assemble each skewer by alternating ingredients: cheese, cucumber slices, grape tomatoes, egg pieces, meats, and lettuce bundles; top with an olive.
- Arrange on a serving platter and drizzle with ranch dressing before serving.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No Cook
- Cuisine: American
Nutrition
- Serving Size: 1 skewer (75g)
- Calories: 150
- Sugar: 2g
- Sodium: 520mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 1g
- Protein: 12g
- Cholesterol: 90mg