Description
Indulge in the delightful world of Delicious Baked Churro Bites, a sweet treat perfect for any occasion! These bite-sized churros feature a crispy exterior and a soft, fluffy interior, making them a crowd-pleaser at parties or cozy nights in. With just a handful of ingredients and simple steps, you can whip up this irresistible dessert that’s both healthier and easier to make than traditional fried churros. Coated in a generous sprinkle of cinnamon sugar, these bites can be served warm with your choice of dips like chocolate sauce or whipped cream for an extra layer of deliciousness. Whether you’re looking to impress guests or satisfy your sweet tooth, these baked churro bites are sure to become a favorite!
Ingredients
- 1 1/4 cups water
- 5 tablespoons chilled unsalted butter
- 2 packed tablespoons brown sugar
- 1/2 teaspoon fine salt
- 1 1/4 cups plain flour
- 1 teaspoon vanilla essence
- 2 large eggs
- For coating: melted butter, granulated sugar, ground cinnamon
Instructions
- Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
- In a saucepan over medium heat, combine water, butter, brown sugar, and salt until melted.
- Add flour all at once; stir vigorously until it forms a ball of dough. Remove from heat and cool slightly.
- Mix in vanilla essence and eggs one at a time until smooth.
- Pipe small mounds onto the prepared baking sheet.
- Brush each mound with melted butter before baking.
- Bake for about 30 minutes until golden brown.
- Roll warm churro bites in the cinnamon sugar mixture.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 210
- Sugar: 8g
- Sodium: 150mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 70mg
