Easy Peach Cobbler

Name: Easy Peach Cobbler
Prep time: 10 min
Cook time: 45 min
Total time: 55 min
Cuisine: American
Ingredients: 1 cup self-rising flour; 3/4 cup granulated sugar (plus 2 tablespoons for topping); 1/2 cup butter (divided); 1 (29-ounce) can sliced peaches in heavy syrup (undrained)

Published: August 22, 2025

by Alexia

Why You’ll Love This Recipe

Quick and Simple: With minimal prep time and just a few ingredients, this recipe is super easy to follow.
Versatile Dessert: Perfect for summer barbecues or winter gatherings; serve it warm or cold!
Deliciously Flavorful: The combination of sweet peaches and a buttery topping creates an irresistible flavor.
Family Favorite: This old-fashioned dessert appeals to all ages, making it a hit with everyone.
Ice Cream Pairing: Top your cobbler with vanilla ice cream for an extra treat that enhances the flavors!

Tools and Preparation

Having the right tools makes preparing this Easy Peach Cobbler even easier. Here are the essentials you’ll need.

Essential Tools and Equipment

9×9 baking dish
Mixing bowls
Whisk or fork
Measuring cups and spoons

Importance of Each Tool

9×9 baking dish: This size is perfect for even baking and helps achieve golden brown results.
Mixing bowls: Using different sizes allows for efficient mixing and organization during preparation.
Measuring cups and spoons: Accurate measurements ensure your cobbler turns out perfectly every time.

Ingredients

This easy cobbler recipe is a dump-and-go recipe, perfect because you can keep the ingredients on hand for a quick dessert. This old-fashioned peach cobbler recipe is one of our favorite desserts.

For the Cobbler

1 cup self-rising flour (see Note for substitution)
3/4 cup granulated sugar (plus 2 additional tablespoons for topping)
1/2 cup butter, divided (and melted separately)
1 (29 ounce) can sliced peaches in heavy syrup (undrained)

How to Make Easy Peach Cobbler

Step 1: Preheat the Oven

Preheat your oven to 350 degrees Fahrenheit. This ensures your cobbler cooks evenly.

Step 2: Mix Dry Ingredients

In a medium-size mixing bowl, coarsely mix the self-rising flour, 3/4 cup sugar, and 1/4 cup melted butter. If desired, add a dash of cinnamon for extra flavor.

Step 3: Prepare the Baking Dish

Sprinkle about one-third of the flour mixture on the bottom of a 9×9 baking dish. This layer will help thicken the syrup from the peaches while baking.

Step 4: Add Peaches

Add the sliced peaches with their juice to the dish. If you prefer your cobbler less soggy, you may choose not to add all of the liquid.

Step 5: Finish Layering

Sprinkle the top of the peaches with the remaining sugar/flour mixture. Then sprinkle with the additional 2 tablespoons sugar. Drizzle with the remaining 1/4 cup melted butter. The mixture will appear wet; that’s perfectly fine as it will soak up during baking.

Step 6: Bake

Bake in your preheated oven for 40-45 minutes or until the top is golden brown and bubbly. After baking, let your cobbler sit for at least 5 minutes before serving.

Step 7: Serve

Serve warm with a scoop of vanilla ice cream on top or on the side for an extra delicious treat!

Step 8: Optional Doubling

This recipe can easily be doubled if using a larger 9×13 baking dish! Enjoy more of this delightful dessert!

How to Serve Easy Peach Cobbler

This easy peach cobbler is a delightful dessert that can be enjoyed in various ways. Whether you’re hosting a gathering or simply enjoying a quiet evening at home, these serving suggestions will elevate your dessert experience.

A La Mode

Serve with a scoop of vanilla ice cream for a classic combination. The cold ice cream contrasts wonderfully with the warm cobbler.

Whipped Cream

Top your easy peach cobbler with freshly whipped cream. This adds a light and airy texture that complements the rich flavors.

Fresh Fruit

Garnish with fresh berries like raspberries or strawberries. Their tartness balances the sweetness of the peaches beautifully.

Yogurt

Use Greek yogurt instead of ice cream for a healthier option. The creaminess of yogurt pairs well with the cobbler’s flavors.

Caramel Drizzle

Drizzle some caramel sauce over the top for an indulgent twist. The added sweetness enhances the overall taste.

Spiced Nuts

Sprinkle chopped spiced nuts, such as pecans or walnuts, on top. They add crunch and depth to each bite.

How to Perfect Easy Peach Cobbler

To ensure your easy peach cobbler turns out perfectly every time, consider these helpful tips.

Use ripe peaches: Fresh, ripe peaches bring out the best flavor in your cobbler. If fresh peaches aren’t available, canned peaches work well too.
Don’t overmix the batter: Mix just until combined to keep the texture light and fluffy. Overmixing can lead to a dense result.
Adjust sugar levels: Taste your peaches before adding sugar; if they are sweet enough, you might reduce the sugar in the recipe.
Let it rest: Allow the cobbler to sit for at least 5 minutes after baking. This helps set the filling and makes serving easier.
Experiment with spices: Add cinnamon or nutmeg for extra flavor. These spices complement peaches nicely and enhance the aroma.
Double the recipe: If you’re serving a crowd, easily double this easy peach cobbler recipe and use a larger baking dish for more servings.

Best Side Dishes for Easy Peach Cobbler

Pairing side dishes with your easy peach cobbler can create a well-rounded meal. Here are some great options to consider:

Grilled Chicken Salad
A light salad topped with grilled chicken provides a savory contrast to your sweet dessert.
Vanilla Ice Cream
Classic vanilla complements peach flavors and adds richness when served alongside or on top of the cobbler.
Cheese Platter
A selection of cheeses, especially creamy varieties, offers an interesting textural contrast to sweet desserts like cobbler.
Pork Chops
Juicy pork chops seasoned well can serve as a hearty main dish before indulging in dessert.
Roasted Vegetables
A medley of roasted vegetables adds color and nutrition, balancing out the sweet flavors of peach cobbler nicely.
Potato Wedges
Crispy potato wedges are an easy side that can be enjoyed before diving into your delicious dessert.
Cornbread
A slice of cornbread pairs beautifully with fruit desserts, providing a hearty option that enhances flavor variety.
Savory Quiche
A slice of quiche offers protein and savory notes that contrast well with sweet peach flavors in your cobbler.

Common Mistakes to Avoid

Making Easy Peach Cobbler can be a breeze, but some common mistakes can lead to less-than-perfect results. Here are a few pitfalls to watch out for:

Ignoring ingredient temperatures: Using cold butter or eggs can affect the texture of your cobbler. Always use room temperature ingredients for a fluffy outcome.
Overmixing the batter: Mixing too much can lead to a dense cobbler instead of a light one. Mix just until combined for the best texture.
Skipping the resting time: Not allowing the cobbler to sit after baking means missing out on thickening. Let it rest for at least 5 minutes before serving.
Not measuring ingredients accurately: Using too much flour or sugar can drastically change your cobbler’s taste and texture. Always measure carefully for consistent results.
Using the wrong pan size: A pan that’s too small can result in overflowing, while one that’s too large may dry out your cobbler. Stick with a 9×9 dish as recommended.

Storage & Reheating Instructions

Refrigerator Storage

Duration: Store in the refrigerator for up to 3 days.
Containers: Use an airtight container to prevent drying out.

Freezing Easy Peach Cobbler

Duration: Freeze for up to 3 months.
Containers: Wrap tightly in plastic wrap and then place in a freezer-safe bag or container.

Reheating Easy Peach Cobbler

Oven: Preheat to 350°F (175°C) and bake covered with foil for about 15 minutes until heated through.
Microwave: Heat individual servings on high for 30-45 seconds, checking frequently.
Stovetop: Place slices in a skillet over low heat, cover, and warm until heated throughout.

Frequently Asked Questions

Can I make this Easy Peach Cobbler with fresh peaches?

Yes! You can use fresh peaches instead of canned. Just peel, slice, and add them with a bit of sugar to enhance their sweetness.

What is the best way to serve Easy Peach Cobbler?

This dessert is best served warm with a scoop of vanilla ice cream on top. The contrast of hot and cold is delightful!

How do I know when my Easy Peach Cobbler is done baking?

Look for a golden brown top and bubbly edges. A toothpick inserted into the center should come out clean or with just a few crumbs.

Can I customize my Easy Peach Cobbler recipe?

Absolutely! You can add spices like nutmeg or cinnamon, or even mix in berries for extra flavor. Feel free to experiment!

How long does it take to prepare Easy Peach Cobbler?

The prep time is approximately 10 minutes, and it takes about 40-45 minutes to bake. Overall, you’ll have it ready in about an hour!

Final Thoughts

This Easy Peach Cobbler recipe is not only quick but also incredibly versatile, making it perfect for any occasion. With simple ingredients and easy steps, you can create a delicious dessert that everyone will love. Feel free to customize it by adding your favorite fruits or spices! Give it a try today!

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