Description
Elevate your dessert game with this Frozen Creamy Lime Jello recipe, a perfect treat for hot summer days! This delightful dessert combines the zesty flavor of lime with a creamy texture that’s sure to impress at any gathering. Whether you’re hosting a summer BBQ, a family reunion, or simply looking for a refreshing evening snack, this easy-to-follow recipe will bring smiles all around. With just a few simple ingredients and minimal prep time, you’ll have a stunning dessert ready to wow your guests. Plus, it can be made ahead of time, making it not only delicious but also convenient!
Ingredients
Scale
- 8 ounces crushed pineapple (do not drain)
- ½ cup sugar
- 3 ounces lime Jell-o (or orange Jello)
- ½ pint whipping cream
- 1 cup sour cream
Instructions
- In a saucepan, boil the crushed pineapple and sugar together until boiling. Remove from heat.
- Stir in the lime Jell-o and let the mixture cool completely.
- Whip the cream in a separate bowl until soft peaks form.
- Fold in the sour cream gently until combined.
- Mix the cooled jello mixture with the whipped cream mixture until well blended.
- Line a 9 x 5 inch loaf pan with wax paper and pour in the jello mix.
- Cover with aluminum foil and freeze for at least 4-6 hours or overnight.
- To serve, let sit for 5 minutes before slicing into portions.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Freezing
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 220
- Sugar: 21g
- Sodium: 45mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: <1g
- Protein: 2g
- Cholesterol: 30mg