Description
Indulge in the joy of homemade Funfetti Cookies, a vibrant and delightful treat that brings smiles to any occasion! These cookies are made from scratch using simple pantry staples, resulting in soft, chewy cookies bursting with colorful sprinkles. Perfect for birthdays, holidays, or just a sweet pick-me-up, Funfetti Cookies are easy to whip up and customizable to suit your taste. With their buttery flavor and cheerful appearance, they’re sure to be a hit with kids and adults alike. Follow this easy recipe to create a batch of these joyful cookies that will brighten your day!
Ingredients
Scale
- 1 ½ cups all-purpose flour (180g)
- 1 Tbsp cornstarch
- ½ tsp baking soda
- ½ tsp salt
- ½ cup unsalted butter (113g), room temperature
- ¾ cup granulated sugar (150g)
- 1 large egg, room temperature
- 1 tsp vanilla extract
- ½ cup colorful sprinkles (jimmies)
Instructions
- Preheat your oven to 350F.
- In a bowl, whisk together flour, cornstarch, baking soda, and salt. Set aside.
- Cream butter and sugar in a stand mixer until light and fluffy. Add the egg and vanilla; mix until combined.
- Gradually mix in the dry ingredients until just combined. Fold in the sprinkles.
- Chill dough balls on baking sheets for at least one hour.
- Bake for about 11 minutes or until edges are set but centers remain soft.
- Prep Time: 15 minutes
- Cook Time: 11 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie (40g)
- Calories: 150
- Sugar: 8g
- Sodium: 75mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: <1g
- Protein: 2g
- Cholesterol: 20mg