Description
Indulge in the vibrant flavors of our Grilled Chicken Bowl with Veggies & Guacamole. This colorful dish is a feast for the eyes and the palate, featuring tender grilled chicken paired with crisp, fresh vegetables and a creamy guacamole. Perfect for a quick lunch or satisfying dinner, this bowl is not only easy to prepare but also customizable to suit your tastes. Packed with protein, vitamins, and healthy fats, it’s a nutritious option that will leave you feeling energized and satisfied. Whether you’re meal prepping or hosting friends, this dish will impress with its simple yet delightful combination of ingredients.
Ingredients
- Sliced grilled chicken breast
- Olive oil
- Paprika
- Chili powder
- Salt
- Black pepper
- Leafy greens (e.g., spinach or romaine)
- Cucumber rounds
- Corn kernels
- Cherry tomatoes
- Avocados
- Fresh lime juice
- Garlic powder
- Red chili flakes
- Extra chili flakes
Instructions
- Preheat your grill or grill pan over medium-high heat.
- In a mixing bowl, toss sliced grilled chicken breast with olive oil, paprika, chili powder, salt, and black pepper.
- Grill the seasoned chicken until charred and fully cooked.
- While the chicken grills, prepare guacamole by mashing avocados and mixing in fresh lime juice, garlic powder, red chili flakes, and salt.
- Assemble your bowl by layering leafy greens at the base followed by cucumber rounds, corn kernels, cherry tomatoes, and sliced chicken.
- Top with a generous scoop of guacamole and sprinkle extra chili flakes for an added kick.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Main
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 bowl (400g)
- Calories: 550
- Sugar: 5g
- Sodium: 480mg
- Fat: 22g
- Saturated Fat: 3g
- Unsaturated Fat: 18g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 12g
- Protein: 38g
- Cholesterol: 75mg