Description
Indulge in a vibrant and wholesome Grilled Chicken Power Bowl with Sweet Potato Fries & Guacamole. This delightful dish combines juicy, grilled chicken with crispy sweet potato fries, rich avocado slices, and zesty guacamole for a flavor-packed meal that’s perfect for any occasion.
Ingredients
- Grilled chicken breast slices
- Ripe avocado
- Cherry tomatoes
- Sweet potatoes
- Olive oil
- Paprika
- Chili powder
- Salt
- Fresh cilantro
- Lime juice
- Red onion
Instructions
- Preheat oven to 425°F (220°C). Cut sweet potatoes into fry shapes, toss with olive oil, paprika, chili powder, salt, and pepper. Spread on a baking sheet and roast for 25 minutes until crispy.
- While fries cook, grill seasoned chicken breast slices over medium-high heat for about 6-7 minutes per side until cooked through.
- For guacamole, mash ripe avocados in a bowl and mix in chopped red onion, lime juice, cilantro, and salt.
- To assemble the bowl: Start with sweet potato fries at the base and layer with grilled chicken slices, avocado, cherry tomatoes, and guacamole. Garnish with fresh cilantro.
- Prep Time: 20 minutes
- Cook Time: 25 minutes
- Category: Main
- Method: Baking/Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 bowl (about 450g)
- Calories: 480
- Sugar: 5g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 3g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 8g
- Protein: 30g
- Cholesterol: 85mg