Himbeercreme / 5 Minuten Blitz-Dessert

Himbeercreme / 5 Minuten Blitz-Dessert is a delightful and quick dessert that will impress your guests and satisfy your sweet tooth. With just four simple ingredients and five minutes of prep time, this fluffy raspberry cream is perfect for any occasion, from casual gatherings to elegant dinner parties. The coolness from the frozen raspberries adds a refreshing touch, making it an ideal treat year-round.

Why You’ll Love This Recipe

• Quick and Easy: You can whip up this dessert in just five minutes, making it perfect for last-minute cravings or unexpected guests.
• Light and Fluffy: The airy texture of the Himbeercreme brings a delightful lightness to your dessert table.
• Versatile Flavor Options: While this recipe uses raspberries, you can easily substitute with other frozen fruits like strawberries or mango for a unique twist.
• Minimal Ingredients: With only four ingredients, it’s a budget-friendly dessert that doesn’t compromise on taste.

Tools and Preparation

To create your Himbeercreme / 5 Minuten Blitz-Dessert, you’ll need some essential tools to ensure a smooth preparation process.

Essential Tools and Equipment

• Mixing bowl
• Hand mixer or stand mixer
• Measuring cups
• Spatula

Importance of Each Tool

• Mixing bowl: A large mixing bowl allows you to combine all ingredients without spilling, ensuring easy mixing.
• Hand mixer or stand mixer: These tools are crucial for achieving the desired fluffy texture by whipping the egg whites effectively.

Ingredients

For the Dessert

• Himbeere / Himbeeren (TK)
• Eiweiß (frisch)
• Südzucker Puderzucker
• Salz

How to Make Himbeercreme / 5 Minuten Blitz-Dessert

Step 1: Prepare Your Ingredients

Gather all your ingredients and tools. Ensure your frozen raspberries are ready to go.

Step 2: Whip the Egg Whites

1. In a clean mixing bowl, add the Eiweiß (frisch).
2. Using a hand mixer or stand mixer, beat the egg whites until they form stiff peaks.
3. Gradually add Südzucker Puderzucker, continuing to mix until fully incorporated.

Step 3: Add Raspberries and Salt

1. Gently fold in the Himbeere / Himbeeren (TK) into the whipped egg whites using a spatula.
2. Sprinkle in a pinch of Salz to enhance the flavor.

Step 4: Serve Immediately

Once combined, serve your Himbeercreme immediately for best texture. Enjoy this fluffy delight as is or with additional fruit toppings if desired!

How to Serve Himbeercreme / 5 Minuten Blitz-Dessert

Serving Himbeercreme is a delightful experience that can elevate any meal. This light and fluffy dessert can be enjoyed in various ways, making it versatile for different occasions.

Individual Cups

• Serve the Himbeercreme in small cups or ramekins for an elegant presentation. This adds a touch of sophistication to your dessert table.

Topped with Fresh Fruit

• Garnish each serving with fresh berries such as strawberries or blueberries. This enhances the flavor and adds a pop of color.

With Crushed Biscuits

• Sprinkle crushed digestive biscuits or graham crackers on top. This gives a nice crunch that complements the creamy texture.

As a Parfait

• Layer the Himbeercreme with yogurt and granola in a tall glass. This creates a visually appealing parfait that is perfect for brunch.

Drizzled with Fruit Sauce

• Add a drizzle of fruit sauce, such as raspberry or strawberry, over the top. This extra burst of flavor will make the dessert even more irresistible.

How to Perfect Himbeercreme / 5 Minuten Blitz-Dessert

Perfecting your Himbeercreme requires attention to detail to ensure it turns out fluffy and delicious every time.

• Use fresh egg whites: Fresh egg whites help achieve maximum volume when whipped, resulting in a lighter texture.
• Beat until stiff peaks form: Whip the egg whites until they reach stiff peaks. This ensures your dessert holds its shape.
• Thaw frozen raspberries properly: Let the frozen raspberries thaw completely before mixing them in. This prevents excess water from diluting your cream.
• Adjust sweetness to taste: Feel free to adjust the amount of powdered sugar based on your preference for sweetness.
• Chill before serving: Allow the Himbeercreme to chill in the refrigerator for about 30 minutes before serving. This enhances its texture and flavor.

Best Side Dishes for Himbeercreme / 5 Minuten Blitz-Dessert

Pairing side dishes with your Himbeercreme can create a well-rounded dessert experience. Here are some suggestions:

1. Chocolate Chip Cookies: Classic cookies complement the tartness of raspberries beautifully.
2. Fruit Salad: A refreshing mix of seasonal fruits balances the richness of the cream.
3. Lemon Sorbet: The citrusy notes of lemon sorbet provide a zesty contrast to the sweet cream.
4. Pavlova: A light meringue dessert that pairs well with fruit-based creams like Himbeercreme.
5. Almond Biscotti: Crunchy biscotti adds texture and works well for dipping into the creamy dessert.
6. Mini Muffins: Serve assorted mini muffins as bite-sized treats alongside your Himbeercreme for variety.

Common Mistakes to Avoid

• Avoid using fresh instead of frozen berries. Frozen raspberries provide the right texture and chill for your Himbeercreme. Always opt for frozen fruits.
• Don’t skip the salt. A pinch of salt enhances the flavor of the dessert. Make sure to add it to balance the sweetness.
• Avoid not whipping egg whites enough. Properly whipped egg whites create a light and fluffy texture in your dessert. Whip until stiff peaks form.
• Don’t overmix the ingredients. Gently fold the components together to keep the air in the mixture, ensuring a creamy consistency.
• Avoid storing it improperly. Use airtight containers to keep your Himbeercreme fresh. This will prevent it from absorbing other flavors in the refrigerator.

Storage & Reheating Instructions

Refrigerator Storage

• Store in airtight containers to maintain freshness.
• Keep for up to 2 days in the refrigerator.

Freezing Himbeercreme / 5 Minuten Blitz-Dessert

• Freeze in freezer-safe containers for longer storage.
• Can be stored for up to 1 month.

Reheating Himbeercreme / 5 Minuten Blitz-Dessert

• Oven: Preheat at a low temperature (150°C) and heat gently until slightly softened.
• Microwave: Use short bursts at low power, checking frequently to avoid melting completely.
• Stovetop: Place in a bowl over simmering water and stir gently until softened but not melted.

Frequently Asked Questions

What is Himbeercreme?

Himbeercreme is a light and fluffy raspberry cream dessert made with frozen raspberries and whipped egg whites, perfect for a quick treat.

How long does it take to make Himbeercreme / 5 Minuten Blitz-Dessert?

This delightful dessert takes only about 5 minutes to prepare, making it an ideal option for last-minute gatherings or sweet cravings.

Can I use different fruits for this recipe?

Absolutely! You can substitute frozen raspberries with strawberries, mangoes, or mixed berries to create various flavors.

How do I serve Himbeercreme?

Serve chilled in individual bowls or cups. Garnish with fresh berries or mint leaves for an elegant touch.

Final Thoughts

Himbeercreme / 5 Minuten Blitz-Dessert is not only quick and easy but also a versatile treat that everyone will love. Feel free to customize it with your favorite fruits or toppings. Give it a try, and you’ll have a delightful dessert ready in no time!

Did You Enjoy Making This Recipe? Please rate this recipe with ⭐⭐⭐⭐⭐ or leave a comment.

📖 Recipe Card

Print

Himbeercreme / 5 Minuten Blitz-Dessert

---

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

• Author: Alexia
• Total Time: 5 minutes
• Yield: Serves 4

Print Recipe

Pin Recipe

Description

Himbeercreme / 5 Minuten Blitz-Dessert is a delightful, airy raspberry cream that comes together in just five minutes. This quick dessert is perfect for any occasion, whether you’re celebrating with friends or simply indulging your sweet tooth. The vibrant flavor of frozen raspberries combines effortlessly with whipped egg whites to create a light and fluffy treat that will impress your guests. With only four ingredients, this budget-friendly dessert can be customized by substituting other frozen fruits like strawberries or mangoes for a unique twist. Serve it chilled in individual cups, topped with fresh fruit or a drizzle of fruit sauce, and enjoy the refreshing taste year-round!

---

Ingredients

• Frozen raspberries
• Fresh egg whites
• Powdered sugar
• Salt

Cook Mode Prevent your screen from going dark

---

Instructions

1. Gather all ingredients and tools.
2. In a mixing bowl, beat the fresh egg whites using a hand mixer until stiff peaks form.
3. Gradually add the powdered sugar while continuing to mix until fully combined.
4. Gently fold in the thawed raspberries and a pinch of salt using a spatula.
5. Serve immediately in small cups or ramekins for best texture.

• Prep Time: 5 minutes
• Cook Time: 0 minutes
• Category: Dessert
• Method: No-bake
• Cuisine: International

Nutrition

• Serving Size: 1/2 cup (120g)
• Calories: 115
• Sugar: 18g
• Sodium: 35mg
• Fat: 0g
• Saturated Fat: 0g
• Unsaturated Fat: 0g
• Trans Fat: 0g
• Carbohydrates: 27g
• Fiber: 2g
• Protein: 2g
• Cholesterol: 0mg