Description
Indulge in homemade donut bites that are both crispy on the outside and fluffy on the inside, ready in just 15 minutes! Perfect for breakfast, snacks, or dessert, these delightful treats can easily be customized to suit your taste. Whether you choose to air fry or deep fry them, each bite delivers a burst of flavor that will impress at any gathering. With simple ingredients and straightforward instructions, making these delicious donut bites is a fun activity for the whole family. Enjoy them rolled in cinnamon sugar or dipped in sweet glaze for added temptation. These donut bites promise to be a crowd-pleaser!
Ingredients
Scale
- 2 cups all-purpose flour
- 2 tbsp granulated sugar
- 1 tbsp baking powder
- 0.5 tsp salt
- 0.75 cup milk
- 2 tbsp unsalted butter (melted)
- 1 large egg
- 1 tsp vanilla extract
- Vegetable oil (for frying)
- Optional: Cinnamon sugar or glaze (powdered sugar + milk)
Instructions
- In a bowl, whisk together flour, sugar, baking powder, and salt.
- In another bowl, mix milk, melted butter, egg, and vanilla until smooth.
- Combine wet and dry mixtures until slightly sticky dough forms.
- Cover and let rest for 10 minutes.
- Roll out dough to about ½-inch thick and cut into small circles.
- Preheat air fryer to 350°F or heat oil in a pot.
- Air fry for 4–5 minutes or fry for 1–2 minutes per side until golden brown.
- Coat with cinnamon sugar or glaze while warm.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 1 donut bite
- Calories: 120
- Sugar: 5g
- Sodium: 150mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: <1g
- Protein: 2g
- Cholesterol: 25mg