Description
Indulge in the creamy, sweet-savory delight of Honey and Pistachio Whipped Feta Dip. This quick and easy appetizer combines rich feta cheese and protein-packed cottage cheese, blended to perfection for a luscious texture. It’s an ideal choice for any gathering, from festive holiday parties to casual game days. The addition of honey brings a natural sweetness that beautifully complements the nutty crunch of pistachios, making it a crowd-pleaser that will have guests coming back for more. Serve it with toasted baguette slices, pita bread, or fresh vegetables for a colorful and nutritious platter that elevates your entertaining experience.
Ingredients
- 16 oz fat-free cottage cheese
- 7 oz Mt Vikos feta cheese (drained)
- 1/4 cup honey
- 1/4 cup chopped pistachios
- 1 tbsp olive oil
- 1/2 tsp sea salt
Instructions
- In a food processor or blender, combine cottage cheese, feta cheese, olive oil, and sea salt. Blend until smooth.
- Transfer the mixture to a serving bowl. Drizzle with honey and sprinkle with chopped pistachios.
- Serve immediately with toasted baguette slices, pita bread, or fresh veggies.
- Prep Time: 5 minutes
- Cook Time: None
- Category: Appetizer
- Method: Blending
- Cuisine: Mediterranean
Nutrition
- Serving Size: 1/4 cup (60g)
- Calories: 120
- Sugar: 7g
- Sodium: 210mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 11g
- Fiber: 1g
- Protein: 8g
- Cholesterol: 15mg
