Honey garlic shrimps, sausage and broccoli

Delight your taste buds with this quick and flavorful Honey Garlic Shrimps with Sausage and Broccoli recipe. This vibrant dish marries the sweetness of honey, savory sausage, and fresh broccoli in a colorful stir-fry that’s perfect for busy weeknights or entertaining guests. In just 30 minutes, you can create a hearty meal that’s not only easy to prepare but also packed with nutrition. The shrimp soak up a delicious honey-garlic glaze, while the sausage adds depth and richness.

Why You’ll Love This Recipe

• Quick Preparation: Ready in just 30 minutes, making it perfect for busy weeknights.
• Flavorful Combination: The mix of honey, garlic, and savory sausage creates a delightful taste experience.
• Nutrient-Rich: Packed with protein from shrimp and nutrients from fresh broccoli.
• Versatile Dish: Great for family dinners or serving guests at gatherings.
• Easy Cleanup: Made in one skillet, simplifying both cooking and cleanup.

Tools and Preparation

Before diving into this delicious recipe, gather your tools to ensure a smooth cooking process.

Essential Tools and Equipment

• Skillet
• Mixing bowl
• Cutting board
• Knife
• Measuring cups

Importance of Each Tool

• Skillet: Ideal for stir-frying ingredients quickly while retaining their texture.
• Mixing bowl: Perfect for marinating shrimp, ensuring even flavor distribution.
• Knife: A sharp knife is essential for slicing sausage and chopping garlic efficiently.

Ingredients

For the Shrimp

• 1 pound large shrimp, peeled and deveined

For the Sausage

• 8 ounces sausage, sliced (Italian or chicken)

For the Vegetables

• 2 cups fresh broccoli florets

For the Sauce

• 1/4 cup honey
• 2 tablespoons soy sauce
• 4 cloves garlic, minced

For Cooking

• Olive oil, for cooking

How to Make Honey Garlic Shrimps, Sausage and Broccoli

Step 1: Marinate the Shrimp

1. In a mixing bowl, combine soy sauce, minced garlic, and half of the honey.
2. Add the shrimp to the marinade and let it sit for 15 minutes.

Step 2: Cook the Sausage

1. Heat olive oil in a skillet over medium heat.
2. Add sliced sausage to the skillet.
3. Cook until browned, about 5-7 minutes.

Step 3: Stir-Fry the Broccoli

1. Add broccoli florets to the skillet with sausage.
2. Stir-fry for 3-4 minutes until bright green and tender-crisp.

Step 4: Incorporate Shrimp

1. Add marinated shrimp along with any remaining marinade to the skillet.
2. Cook until shrimp turn pink, approximately 3-4 minutes.

Step 5: Finish with Honey Glaze

1. Pour in the remaining honey over the mixture in the skillet.
2. Stir well to coat all ingredients evenly before serving.

This recipe ensures that you enjoy a delicious meal featuring honey garlic shrimps, sausage, and broccoli that is as nutritious as it is tasty!

How to Serve Honey garlic shrimps, sausage and broccoli

Serving Honey Garlic Shrimps with Sausage and Broccoli can elevate your dining experience. This colorful dish not only looks appetizing but also allows for versatile serving options that enhance its flavors.

Over Rice

• Serve the dish over steamed white or brown rice for a hearty meal. The rice absorbs the delicious honey-garlic sauce beautifully.

With Quinoa

• Pair with fluffy quinoa for a nutty flavor and added protein. Quinoa makes this meal even more nutritious and satisfying.

In Lettuce Wraps

• Spoon the mixture into crisp lettuce leaves for a fun, low-carb option. The freshness of the lettuce complements the savory flavors perfectly.

As Tacos

• Fill soft tortillas with the stir-fry mix for tasty tacos. Top with avocado slices and fresh salsa for extra flavor.

With Noodles

• Toss the shrimp and sausage mix with cooked noodles for a delicious stir-fry noodle bowl. Add extra veggies if you like!

How to Perfect Honey garlic shrimps, sausage and broccoli

To achieve the best results with your Honey Garlic Shrimps, Sausage, and Broccoli, consider these helpful tips.

• Use fresh ingredients: Fresh shrimp and broccoli yield better flavors and textures compared to frozen alternatives.
• Adjust sweetness: If you prefer a less sweet dish, reduce the honey slightly or balance it out with more soy sauce.
• Cook shrimp properly: Avoid overcooking shrimp; they should turn pink and opaque in just 3-4 minutes to stay tender.
• Stir-fry quickly: Keep your cooking time short to maintain the bright color and crunchiness of the broccoli.
• Experiment with spices: Feel free to add your favorite spices or chili flakes for an extra kick of flavor.

Best Side Dishes for Honey garlic shrimps, sausage and broccoli

Complementing your Honey Garlic Shrimps, Sausage, and Broccoli with side dishes can enhance your meal’s overall appeal. Here are some excellent options:

1. Steamed Jasmine Rice
   Lightly fragrant rice that serves as a perfect base for soaking up the honey-garlic sauce.

2. Garlic Bread
   Crispy bread infused with garlic butter, ideal for dipping into any remaining sauce.

3. Cucumber Salad
   A refreshing salad made from sliced cucumbers tossed in vinegar, providing a crunchy contrast.

4. Stir-Fried Green Beans
   Crisp green beans sautéed in sesame oil add an extra layer of texture and flavor.

5. Roasted Sweet Potatoes
   Sweet potatoes roasted until caramelized bring natural sweetness that pairs well with savory dishes.

6. Miso Soup
   A light broth soup enriched with miso paste adds warmth without overwhelming the main dish.

7. Coleslaw
   Crunchy coleslaw offers freshness and balances out the richness of the stir-fry.

8. Quinoa Salad
   A protein-packed salad featuring quinoa mixed with diced vegetables adds nutrition while complementing flavors.

Common Mistakes to Avoid

When preparing Honey Garlic Shrimps with Sausage and Broccoli, it’s easy to make some common mistakes. Here are a few to watch out for:

• Overcooking the shrimp: Shrimp cooks quickly. If you cook them too long, they can become tough. Aim for 3-4 minutes until they turn pink.
• Not marinating long enough: Marinating shrimp enhances their flavor. Make sure to let them soak in the marinade for at least 15 minutes.
• Using the wrong sausage: Choose a sausage that complements the dish, like Italian or chicken sausage. Avoid overly spicy varieties that can dominate the flavors.
• Skipping the garlic: Garlic adds essential flavor to this dish. Don’t skip it; use fresh garlic for the best results.
• Neglecting vegetable doneness: Broccoli should be tender-crisp for optimal texture and taste. Stir-fry only until bright green.

Storage & Reheating Instructions

Refrigerator Storage

• Store leftovers in an airtight container.
• Consume within 3 days for the best quality.

Freezing Honey garlic shrimps, sausage and broccoli

• Freeze in a freezer-safe container or bag.
• Best used within 1-2 months for optimal freshness.

Reheating Honey garlic shrimps, sausage and broccoli

• Oven: Preheat to 350°F (175°C) and bake for about 10-15 minutes until heated through.
• Microwave: Heat on medium power in short intervals, stirring occasionally, until warm.
• Stovetop: Reheat in a skillet over medium heat, adding a splash of water or broth if needed.

Frequently Asked Questions

Here are some common questions about making Honey Garlic Shrimps with Sausage and Broccoli.

Can I substitute shrimp with other proteins?

Yes! You can easily replace shrimp with chicken or turkey for a different flavor profile while keeping the rest of the recipe intact.

What can I use instead of honey?

If you prefer a lower-calorie option, consider using agave syrup or maple syrup as alternatives to honey.

How do I make this dish more spicy?

Add red pepper flakes or chili sauce during cooking to give your Honey Garlic Shrimps with Sausage and Broccoli an extra kick!

Can I add more vegetables?

Absolutely! Feel free to include bell peppers, snap peas, or carrots for added nutrition and color.

Final Thoughts

This Honey Garlic Shrimps with Sausage and Broccoli recipe is not only quick but also versatile. You can customize it by adding your favorite vegetables or swapping proteins based on what you have on hand. It’s perfect for busy weeknights or entertaining guests—give it a try!

Did You Enjoy Making This Recipe? Please rate this recipe with ⭐⭐⭐⭐⭐ or leave a comment.

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Honey Garlic Shrimps with Chicken Sausage and Broccoli

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• Author: Alexia
• Total Time: 30 minutes
• Yield: Serves approximately 4 people 1x

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Description

Indulge in a delightful culinary experience with this Honey Garlic Shrimps with Sausage and Broccoli recipe. This vibrant stir-fry combines the natural sweetness of honey, aromatic garlic, and savory chicken sausage, all tossed with fresh broccoli for a quick yet satisfying meal. Ready in just 30 minutes, this dish is perfect for busy weeknights or impressing guests at your next gathering. With its colorful presentation and nutritious ingredients, it’s a family-friendly dinner that everyone will love.

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Ingredients

Scale 1x2x3x

• 1 pound large shrimp, peeled and deveined
• 8 ounces chicken sausage, sliced
• 2 cups fresh broccoli florets
• 1/4 cup honey
• 2 tablespoons soy sauce
• 4 cloves garlic, minced
• Olive oil for cooking

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Instructions

1. In a mixing bowl, combine soy sauce, minced garlic, and half of the honey. Add shrimp and marinate for 15 minutes.
2. Heat olive oil in a skillet over medium heat. Add sliced sausage and cook until browned (5-7 minutes).
3. Add broccoli to the skillet with the sausage; stir-fry until bright green and tender-crisp (3-4 minutes).
4. Incorporate marinated shrimp into the skillet along with remaining marinade; cook until shrimp turn pink (3-4 minutes).
5. Finish by pouring in the remaining honey and stir well to coat before serving.

• Prep Time: 15 minutes
• Cook Time: 15 minutes
• Category: Main
• Method: Stir-frying
• Cuisine: Asian

Nutrition

• Serving Size: 1 plate (250g)
• Calories: 320
• Sugar: 20g
• Sodium: 720mg
• Fat: 12g
• Saturated Fat: 2g
• Unsaturated Fat: 9g
• Trans Fat: 0g
• Carbohydrates: 27g
• Fiber: 3g
• Protein: 25g
• Cholesterol: 190mg