Description
Indulge in a delightful culinary experience with this Honey Garlic Shrimps with Sausage and Broccoli recipe. This vibrant stir-fry combines the natural sweetness of honey, aromatic garlic, and savory chicken sausage, all tossed with fresh broccoli for a quick yet satisfying meal. Ready in just 30 minutes, this dish is perfect for busy weeknights or impressing guests at your next gathering. With its colorful presentation and nutritious ingredients, it’s a family-friendly dinner that everyone will love.
Ingredients
Scale
- 1 pound large shrimp, peeled and deveined
- 8 ounces chicken sausage, sliced
- 2 cups fresh broccoli florets
- 1/4 cup honey
- 2 tablespoons soy sauce
- 4 cloves garlic, minced
- Olive oil for cooking
Instructions
- In a mixing bowl, combine soy sauce, minced garlic, and half of the honey. Add shrimp and marinate for 15 minutes.
- Heat olive oil in a skillet over medium heat. Add sliced sausage and cook until browned (5-7 minutes).
- Add broccoli to the skillet with the sausage; stir-fry until bright green and tender-crisp (3-4 minutes).
- Incorporate marinated shrimp into the skillet along with remaining marinade; cook until shrimp turn pink (3-4 minutes).
- Finish by pouring in the remaining honey and stir well to coat before serving.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Main
- Method: Stir-frying
- Cuisine: Asian
Nutrition
- Serving Size: 1 plate (250g)
- Calories: 320
- Sugar: 20g
- Sodium: 720mg
- Fat: 12g
- Saturated Fat: 2g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 190mg