Description
Easy Lace Cookies are a delightful treat that marries a buttery sweetness with a delicate, crispy texture. Perfect for pairing with tea or coffee, these cookies are versatile enough to be enjoyed at gatherings or as an indulgent solo snack. With their intricate lace design and minimal effort required, they are sure to impress friends and family alike. Whip up a batch quickly and enjoy the nostalgic flavors that transport you back to simpler times.
Ingredients
Scale
- 1 stick unsalted butter (113g)
- ¾ cup granulated sugar (150g)
- ¼ cup brown sugar (50g)
- ½ cup all-purpose flour (60g)
- 1 tsp vanilla extract
- ¼ tsp baking powder
- Pinch of salt
Instructions
- Preheat your oven to 350°F (175°C) and line two baking sheets with parchment paper.
- In a mixing bowl, cream together the softened butter, granulated sugar, and brown sugar until fluffy.
- Add vanilla extract and salt; mix until well combined.
- Sift the flour and baking powder together, then gently fold into the wet mixture without overmixing.
- Drop spoonfuls of dough onto prepared baking sheets about two inches apart.
- Bake for 10-12 minutes until edges are golden brown but centers remain soft.
- Allow cookies to cool on sheets for five minutes before transferring them to wire racks.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie (15g)
- Calories: 75
- Sugar: 6g
- Sodium: 35mg
- Fat: 3g
- Saturated Fat: 2g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 11g
- Fiber: 0g
- Protein: <1g
- Cholesterol: 10mg