Peanut Butter Coffee

Published: October 16, 2025

by Alexia

Why You’ll Love This Recipe

Easy to Make: With just a few ingredients and simple steps, you can whip up this delicious latte in no time.
Flavorful Experience: The combination of peanut butter and espresso creates a unique flavor that’s both rich and satisfying.
Protein-Packed: This recipe provides a good amount of protein, making it an excellent choice for breakfast or a post-workout treat.
Customizable: Feel free to adjust the sugar levels or try different milk alternatives to suit your taste preferences.
Perfect for Any Time: Whether it’s morning or afternoon, this drink is versatile enough to enjoy anytime.

Tools and Preparation

To make Peanut Butter Coffee, you’ll need some essential tools to ensure everything goes smoothly. Here’s what you should gather before getting started.

Essential Tools and Equipment

Small saucepan
Handheld frother
Spoon
Espresso machine (or alternative coffee maker)

Importance of Each Tool

Small saucepan: Ideal for heating the milk and peanut butter mixture evenly without burning.
Handheld frother: This tool helps create that delightful foam on top, giving your latte an appealing look and texture.
Espresso machine: A crucial tool for brewing the perfect shot of espresso to complement the flavors in your latte.

Ingredients

This delicious, creamy peanut butter coffee latte is the best protein-filled coffee drink for breakfast!

For the Latte

¾ cup milk
2 tbsp peanut butter
1 tbsp granulated sugar
1 shot espresso

How to Make Peanut Butter Coffee

Step 1: Heat the Milk Mixture

Add the milk, peanut butter, and sugar to a small saucepan.
Heat on medium-high heat while stirring continuously until the peanut butter dissolves completely.
Continue heating until the mixture is almost boiling but avoid letting it boil. This should take about 5 minutes. If needed, lower the heat; steam should rise without bubbling.

Step 2: Froth the Mixture

Once heated, remove the saucepan from the stove.
Use a handheld frother to froth the milk and peanut butter mixture until you see a small layer of foam on top.

Step 3: Combine with Espresso

Hold back the top foam layer with a spoon as you pour the heated milk over your shot of espresso.
After pouring, scoop or gently pour the foam layer on top of your latte.
Enjoy your delicious Peanut Butter Coffee!

How to Serve Peanut Butter Coffee

Peanut butter coffee is a delightful and energizing drink that can be enjoyed in various ways. Whether you’re having it for breakfast or as an afternoon pick-me-up, serving it with complementary flavors can enhance your experience.

With a Sprinkle of Cocoa

Add a light dusting of cocoa powder on top of your frothy peanut butter coffee for a rich chocolate flavor that pairs beautifully with the nutty taste.

Alongside Fresh Fruit

Serve with sliced bananas or strawberries to add a refreshing sweetness and a burst of color to your breakfast table.

With Crunchy Granola

A small bowl of granola makes for a great side. Its crunchy texture contrasts with the creaminess of the latte, creating an enjoyable eating experience.

Pairing with Toast

Enjoy your peanut butter coffee alongside whole-grain toast spread with almond or fruit preserves. This combination provides balanced nutrition and keeps you full longer.

As an Iced Treat

For a warm weather twist, serve your peanut butter coffee over ice. Blend it for a smoothie-like consistency, perfect for hot summer days.

How to Perfect Peanut Butter Coffee

Making the perfect peanut butter coffee is all about the details. Here are some tips to elevate your drink.

Use fresh espresso: Freshly brewed espresso has more robust flavors that will enhance your coffee’s overall taste.
Choose quality peanut butter: Opt for natural peanut butter without added sugars or oils to ensure you get the best flavor and health benefits.
Froth correctly: Achieving the right foam texture can make a difference. Aim for velvety microfoam for a café-style experience.
Experiment with sweetness: Adjust the amount of sugar based on your preference. You can also use honey or maple syrup as alternatives.
Try different milks: Experiment with various milk options such as almond, oat, or soy milk for unique flavors and textures in your latte.

Best Side Dishes for Peanut Butter Coffee

Pairing side dishes with your peanut butter coffee can create a well-rounded meal. Here are some tasty options to consider.

Avocado Toast: Creamy avocado on toasted bread topped with seasonings provides healthy fats and fiber.
Yogurt Parfait: Layer Greek yogurt with fresh berries and granola for a refreshing and nutritious addition.
Banana Pancakes: Fluffy pancakes made from mashed bananas add natural sweetness that complements the coffee’s nutty flavor.
Oatmeal Bowl: A warm bowl of oatmeal topped with nuts or fruits offers hearty sustenance alongside your drink.
Chia Seed Pudding: This creamy pudding made from chia seeds is rich in fiber and protein, making it an ideal pairing.
Fruit Smoothie: A blended fruit smoothie adds freshness and hydration, balancing out the richness of peanut butter coffee.
Nut Energy Bites: Quick bites made from nuts, oats, and sweeteners provide a nutrient-dense snack that pairs well with coffee.
Whole Wheat Muffins: Light muffins made from whole wheat flour can be savory or sweet, making them versatile companions to your latte.

Common Mistakes to Avoid

When making Peanut Butter Coffee, it’s easy to overlook a few key details that can affect the final result.

Bold Preparation: Skipping the frothing step can lead to a lack of creaminess. Ensure you froth the milk and peanut butter mixture for a great texture.
Bold Heat Control: Boiling the milk can ruin the flavor. Always heat until steaming but avoid boiling.
Bold Ingredient Ratios: Using too much or too little peanut butter will alter the taste. Stick to 2 tablespoons for the perfect balance.
Bold Serving Temperature: Serving your latte too hot can mask flavors. Let it cool slightly before enjoying for the best experience.
Bold Espresso Quality: Using low-quality espresso can lead to a bitter drink. Invest in good quality coffee beans for a superior taste.

Storage & Reheating Instructions

Refrigerator Storage

Store Peanut Butter Coffee in an airtight container.
It will stay fresh for up to 3 days in the refrigerator.

Freezing Peanut Butter Coffee

Freeze in suitable containers, leaving space for expansion.
Good for up to 1 month, but note that texture may change upon thawing.

Reheating Peanut Butter Coffee

Bold Oven: Preheat to 350°F (175°C) and warm in an oven-safe mug until hot.
Bold Microwave: Heat in short bursts of 20-30 seconds, stirring in between.
Bold Stovetop: Gently reheat on low heat, stirring frequently to prevent scorching.

Frequently Asked Questions

Here are some common questions about Peanut Butter Coffee:

What is Peanut Butter Coffee?

Peanut Butter Coffee is a delicious blend of coffee and creamy peanut butter, making it a protein-rich breakfast option.

Can I use almond milk instead of regular milk?

Yes! You can substitute almond milk or any other plant-based milk for a dairy-free version.

How do I make this recipe vegan?

To make Peanut Butter Coffee vegan, simply replace regular milk with your favorite plant-based alternative and ensure your sugar is vegan-friendly.

What coffee type works best?

Espresso is ideal due to its strong flavor, but you can also use brewed coffee if you prefer.

Final Thoughts

Peanut Butter Coffee is not just a delightful morning beverage; it’s versatile and customizable. Feel free to adjust sweetness or try different nut butters for varied flavors. Don’t hesitate—give this recipe a try!

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