Peanut Butter Whip Brownies

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by Alexia

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Peanut Butter Whip Brownies

These Peanut Butter Whip Brownies are a delightful treat that combines chewy, fudgy brownies with a rich peanut butter whip and colorful M&M’s. Whether you’re celebrating a birthday, hosting a picnic, or just craving something sweet, these brownies are perfect for any occasion. Their unique flavors and textures make them a standout dessert that everyone will love.

Peanut Butter Whip Brownies
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Why You’ll Love This Recipe

  • Easy to Make: With a simple brownie mix as the base, these brownies come together quickly, making them a great choice for last-minute desserts.
  • Deliciously Decadent: The creamy peanut butter whip adds an irresistible layer of flavor that takes classic brownies to the next level.
  • Visually Appealing: The vibrant M&M’s on top not only enhance the taste but also make these brownies eye-catching and fun.
  • Versatile Treat: These brownies can be served at various gatherings, from casual family dinners to festive holiday parties.
  • Kid-Friendly: Kids will love helping with the preparation and decorating, making this recipe a fun family activity.

Tools and Preparation

Before diving into the baking process, gather your tools. Having everything ready will streamline your cooking experience and ensure delicious results.

Essential Tools and Equipment

  • 9×13 inch baking pan
  • Mixing bowls
  • Electric mixer
  • Rubber spatula
  • Measuring cups and spoons

Importance of Each Tool

  • 9×13 inch baking pan: This size is ideal for even baking of your brownies, ensuring they cook uniformly throughout.
  • Electric mixer: It makes whipping the peanut butter mixture easy and smooth without much effort on your part.

Ingredients

For the Brownie Base

  • 1 box favorite brownie mix + ingredients it calls for (usually oil, eggs & water)

For the Peanut Butter Whip Topping

  • 1 cup creamy peanut butter
  • 8 oz cream cheese (room temperature)
  • 1 cup confectioners sugar
  • 8 oz whipped topping (like Cool Whip or similar)

For Garnish

  • 1 cup M&M’s®
Peanut

How to Make Peanut Butter Whip Brownies

Step 1: Prepare the Brownies

Preheat your oven according to the instructions on the brownie mix box. Grease or line your 9×13 inch baking pan with parchment paper. In a mixing bowl, combine the brownie mix with oil, eggs, and water as directed. Stir until well combined.

Step 2: Bake the Brownies

Pour the brownie batter into the prepared pan. Bake according to package instructions or until a toothpick inserted in the center comes out clean. Allow them to cool completely once baked.

Step 3: Make the Peanut Butter Whip Topping

In a separate bowl, use an electric mixer to beat together the room temperature cream cheese and creamy peanut butter until smooth. Gradually add in confectioners sugar while mixing until fully incorporated. Gently fold in whipped topping until well combined.

Step 4: Assemble Your Brownies

Once cooled, spread the peanut butter whip topping evenly over the brownie base. Sprinkle M&M’s on top for added color and crunch.

Step 5: Slice and Serve

Cut into squares or rectangles as desired. Serve immediately or refrigerate for later enjoyment!

How to Serve Peanut Butter Whip Brownies

These Peanut Butter Whip Brownies are not only delicious but also versatile when it comes to serving. Whether it’s for a party or a cozy night at home, these brownies can be enjoyed in various ways.

For a Fun Dessert Platter

  • Slice and Share: Cut the brownies into bite-sized squares and arrange them on a platter for easy sharing.
  • Add Fresh Berries: Serve with a side of fresh strawberries or raspberries to enhance the flavors.

With Ice Cream

  • Classic Vanilla Scoop: Top each brownie square with a scoop of vanilla ice cream for an indulgent treat.
  • Drizzle of Chocolate Sauce: Add a drizzle of chocolate sauce over the ice cream and brownies for extra decadence.

As Party Favors

  • Individual Wrapping: Wrap each brownie in clear cellophane and tie with a ribbon for easy party favors.
  • Personalized Tags: Attach tags with fun messages or the recipe link for guests to take home.

How to Perfect Peanut Butter Whip Brownies

To achieve the ultimate Peanut Butter Whip Brownies, consider these helpful tips that will elevate your baking game.

  • Use Room Temperature Ingredients: Make sure your cream cheese is at room temperature for easier mixing.
  • Don’t Overmix the Brownie Batter: Stir just until combined to keep the brownies chewy and fudgy.
  • Chill Before Serving: Let the peanut butter whip set in the fridge before serving for better texture.
  • Add Extra Toppings: Consider adding crushed nuts or chocolate chips on top for added crunch.
  • Use Quality Ingredients: Choose high-quality peanut butter and cocoa powder for the best flavor.
Peanut

Best Side Dishes for Peanut Butter Whip Brownies

Pairing these brownies with complementary side dishes enhances their appeal. Here are some great options:

  1. Fresh Fruit Salad: A refreshing mix of seasonal fruits balances the richness of the brownies.
  2. Whipped Cream: Lightly sweetened whipped cream adds a fluffy contrast to the dense brownies.
  3. Chocolate Milkshake: A thick chocolate milkshake makes an indulgent beverage pairing.
  4. Coffee or Espresso: A cup of coffee provides a nice contrast and enhances the chocolate flavor.
  5. Peanut Butter Banana Smoothie: This creamy smoothie echoes the peanut butter flavor while being nutritious.
  6. Nutty Granola Bar: Offer crunchy granola bars as a lighter snack option alongside your brownies.

Common Mistakes to Avoid

When making Peanut Butter Whip Brownies, it’s easy to make a few common mistakes. Here are some tips to ensure your brownies turn out perfectly every time.

  • Using cold cream cheese: Always use room temperature cream cheese for the peanut butter whip. Cold cream cheese can create lumps and affect the smoothness of your topping.
  • Overmixing the brownie batter: Mix just until combined to avoid tough brownies. Overmixing can lead to a dense and chewy texture instead of the desired fudgy consistency.
  • Not allowing brownies to cool: Be patient and let the brownies cool completely before adding the peanut butter whip. This prevents melting and ensures a beautiful presentation.
  • Skipping the cooling time for the topping: If you add the peanut butter whip too soon, it may slide off the brownies. Ensure they are cooled for at least 30 minutes before topping.
  • Using too much peanut butter: While peanut butter is delicious, using more than a cup can overpower the flavor balance. Stick to the recipe for optimal taste.

Storage & Reheating Instructions

Refrigerator Storage

  • Store Peanut Butter Whip Brownies in an airtight container.
  • They will last up to 5 days in the refrigerator.
  • Place parchment paper between layers if stacking to prevent sticking.

Freezing Peanut Butter Whip Brownies

  • Wrap individual brownies tightly in plastic wrap or aluminum foil.
  • They can be frozen for up to 3 months.
  • For best results, store them in a freezer-safe container or bag.

Reheating Peanut Butter Whip Brownies

  • Oven: Preheat your oven to 350°F (175°C). Place brownies on a baking sheet and warm for about 10 minutes.
  • Microwave: Heat one brownie at a time on a microwave-safe plate for about 15-20 seconds.
  • Stovetop: Place a brownie in a non-stick skillet over low heat for about 5 minutes, covering with a lid to heat evenly.
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Frequently Asked Questions

What makes Peanut Butter Whip Brownies so special?

Peanut Butter Whip Brownies combine rich chocolatey goodness with creamy peanut butter whip, creating an irresistible dessert that satisfies both sweet and savory cravings.

Can I use crunchy peanut butter?

Yes! Using crunchy peanut butter adds texture to your toppings, giving your Peanut Butter Whip Brownies an extra layer of flavor.

How can I customize my Peanut Butter Whip Brownies?

You can mix in various toppings like crushed nuts, chocolate chips, or even drizzles of caramel sauce on top of your peanut butter whip for added flair!

How do I know when my brownies are done baking?

Insert a toothpick into the center of the brownies; if it comes out with moist crumbs (not wet batter), they’re ready!

Can I substitute ingredients in this recipe?

Definitely! You can try alternatives such as dairy-free cream cheese or nut butters according to dietary preferences while keeping the overall concept intact.

Final Thoughts

These Peanut Butter Whip Brownies are not only delicious but also incredibly versatile! With their fudgy base and creamy topping, they cater to various tastes and preferences. Feel free to customize with your favorite add-ins or toppings. Don’t miss out on making this delightful dessert—your friends and family will love it!

Did You Enjoy Making This Recipe? Please rate this recipe with ⭐⭐⭐⭐⭐ or leave a comment.

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Peanut Butter Whip Brownies

Peanut Butter Whip Brownies


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  • Author: Alexia
  • Total Time: 40 minutes
  • Yield: Serves approximately 12 squares 1x

Description

Indulge in the rich and creamy delight of Peanut Butter Whip Brownies, a delectable dessert that harmoniously blends fudgy brownie goodness with a luscious peanut butter topping. Topped with colorful M&M’s, these brownies are not only visually appealing but also perfect for celebrations, casual gatherings, or simply satisfying your sweet cravings. With a straightforward recipe that utilizes a convenient brownie mix as its base, you can whip up this treat in no time. The creamy peanut butter whip elevates the classic brownie experience to new heights, making it a favorite among kids and adults alike. Serve them at parties or enjoy them at home; regardless of the occasion, these brownies are sure to impress!


Ingredients

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  • 1 box brownie mix (plus ingredients it calls for: oil, eggs, water)
  • 1 cup creamy peanut butter
  • 8 oz cream cheese (room temperature)
  • 1 cup confectioners sugar
  • 8 oz whipped topping
  • 1 cup M&M's

Instructions

  1. Preheat oven according to brownie mix instructions. Grease or line a 9×13 inch pan.
  2. In a mixing bowl, prepare brownie mix with required oil, eggs, and water until combined.
  3. Pour brownie batter into the pan and bake per package instructions until a toothpick comes out clean. Cool completely.
  4. In another bowl, beat cream cheese and peanut butter until smooth. Gradually add confectioners sugar and fold in whipped topping.
  5. Spread peanut butter mixture over cooled brownies and top with M&M's.
  6. Cut into squares and serve immediately or refrigerate for later enjoyment.
  • Prep Time: 15 minutes
  • Cook Time: 25 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 250
  • Sugar: 18g
  • Sodium: 160mg
  • Fat: 13g
  • Saturated Fat: 4g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 29g
  • Fiber: 1g
  • Protein: 4g
  • Cholesterol: 15mg

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