Description
Pineapple Coconut No Bake Balls are a delightful tropical treat that combines the sweetness of crushed pineapple with the richness of shredded coconut. These easy-to-make snacks require no baking—perfect for hot days when you want something delicious without heating up the kitchen. Each bite is creamy, sweet, and refreshing, making them an ideal choice for parties, picnics, or as a quick snack at home. With a prep time of just 10 minutes, these no-bake balls are an excellent way to indulge in a guilt-free dessert that appeals to both kids and adults alike. Get ready to enjoy these delicious bites of paradise!
Ingredients
Scale
- 1 cup crushed pineapple (drained)
- 1 1/2 cups sweetened shredded coconut (plus extra for rolling)
- 1/4 cup sweetened condensed milk
- 1/4 cup powdered sugar
- 1 teaspoon vanilla extract
- Pinch of salt
Instructions
- In a large mixing bowl, combine the well-drained crushed pineapple, shredded coconut, sweetened condensed milk, powdered sugar, vanilla extract, and a pinch of salt.
- Mix thoroughly until all ingredients are fully incorporated.
- Using your hands or a spoon, scoop out small portions of the mixture and roll them into 1-inch balls.
- Roll each ball in extra shredded coconut to coat evenly.
- Place on a parchment-lined tray and refrigerate for at least 30 minutes to firm up.
- Serve chilled and enjoy!
- Prep Time: 10 minutes
- Cook Time: None
- Category: Dessert
- Method: No Bake
- Cuisine: Tropical
Nutrition
- Serving Size: 1 serving
- Calories: 85
- Sugar: 9g
- Sodium: 15mg
- Fat: 3g
- Saturated Fat: 2g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg