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Rotisserie Chicken Spice Rub


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  • Author: Alexia
  • Total Time: 0 hours
  • Yield: Approximately 12 servings 1x

Description

Elevate your meals with this delicious Rotisserie Chicken Spice Rub! This homemade spice blend transforms ordinary chicken into a gourmet experience, delivering bold flavors that enhance not only poultry but also vegetables and beef. Perfect for family dinners, barbecues, or any occasion, this versatile rub combines savory spices for a zesty kick. With just a few minutes of preparation, you can create a flavor-packed seasoning that will become your go-to in the kitchen.


Ingredients

Scale
  • 1½ Tablespoon Kosher Salt (or 1 Tbsp table salt)
  • 1 teaspoon White Pepper
  • ½ teaspoon Black Pepper
  • 1½ Tablespoon Garlic Powder
  • 1 Tablespoon Onion Powder
  • 1 Tablespoon Sweet Paprika
  • 1 Tablespoon Smoked Paprika
  • ½ teaspoon Cayenne Pepper
  • 1 teaspoon Thyme (or Tarragon)

Instructions

  1. Combine all ingredients in a glass jar.
  2. Secure the lid and shake well until thoroughly mixed.
  3. Store the spice rub in a cool, dark place to maintain freshness.
  4. Generously apply the spice mix to chicken or other meats before cooking for maximum flavor.
  • Prep Time: 5 minutes
  • Cook Time: N/A
  • Category: Seasoning
  • Method: Mixing
  • Cuisine: American

Nutrition

  • Serving Size: 1 tablespoon (15g)
  • Calories: 43
  • Sugar: 0g
  • Sodium: 520mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 10g
  • Fiber: 2g
  • Protein: 2g
  • Cholesterol: 0mg