Slow Cooker Honey Garlic Chicken And Veggies Recipe

This slow cooker honey garlic chicken and veggies recipe is a delightful combination of tender chicken and fresh vegetables, all enveloped in a sweet and savory honey garlic sauce. It’s the perfect dish for busy weeknights, family gatherings, or even meal prep for the week. The slow cooking process ensures that all the flavors meld together beautifully, making each bite a tasty experience.

Why You’ll Love This Recipe

• Effortless Preparation: Just toss everything into your slow cooker, set it, and forget it until dinner time.
• Flavorful Profile: The honey garlic sauce infuses the chicken and veggies with irresistible sweetness and depth.
• Versatile Ingredients: Feel free to swap in your favorite seasonal vegetables or adjust the spices to suit your taste.
• Healthy Option: Packed with lean protein and nutritious veggies, this dish supports a balanced diet.
• Family-Friendly: Kids love the sweet and savory flavors, making it a hit at the dinner table.

Tools and Preparation

Gathering the right tools will make preparing your slow cooker honey garlic chicken and veggies recipe even easier. Here’s what you’ll need:

Essential Tools and Equipment

• Slow cooker
• Mixing bowl
• Measuring cups
• Knife
• Cutting board

Importance of Each Tool

• Slow cooker: Allows for hands-free cooking, ensuring tender results every time.
• Mixing bowl: Ideal for combining ingredients without mess.
• Knife: Essential for chopping veggies quickly and efficiently.

Ingredients

Here are the ingredients you’ll need for this delicious dish:

For the Chicken

• 4 pieces boneless, skinless chicken breasts (About 1.5 lbs.)

For the Sauce

• 1 cup honey
• 1/3 cup soy sauce
• 4 cloves garlic (Minced.)
• 1 tablespoon grated ginger

For the Veggies

• 1 piece bell pepper (Chopped.)
• 2 cups broccoli florets
• 1 cup carrots (Sliced.)
• 1 cup snap peas

Seasoning

• Salt and pepper (To taste.)

Optional Thickening Agents

• 1 tablespoon cornstarch (Optional, for thickening sauce.)
• 2 tablespoons water (Optional, for thickening sauce.)

How to Make Slow Cooker Honey Garlic Chicken And Veggies Recipe

Step 1: Prepare the Chicken

Place the chicken breasts at the bottom of your slow cooker.

Step 2: Make the Honey Garlic Sauce

In a mixing bowl:
1. Combine honey, soy sauce, minced garlic, and grated ginger.
2. Mix until well combined.

Step 3: Coat the Chicken

Pour the honey garlic mixture over the chicken, ensuring that each piece is coated evenly.

Step 4: Add Vegetables

Add in:
– Chopped bell pepper
– Broccoli florets
– Sliced carrots
– Snap peas
Stir gently to distribute the veggies throughout the sauce.

Step 5: Season to Taste

Season with salt and pepper according to your preference.

Step 6: Slow Cook Your Dish

Cover the slow cooker with its lid. Set it to low heat and cook for 6 hours.

Step 7: Thicken Your Sauce (Optional)

If you prefer a thicker sauce:
1. About 30 minutes before serving, mix cornstarch with water in a small bowl until smooth.
2. Add this mixture to the slow cooker.
3. Stir to combine and let it cook for the remaining time.

Step 8: Shred Chicken

Once cooked, shred the chicken in the slow cooker using two forks. Mix everything together well.

Step 9: Serve

Serve hot over rice or quinoa and enjoy this wholesome meal!

How to Serve Slow Cooker Honey Garlic Chicken And Veggies Recipe

This slow cooker honey garlic chicken and veggies recipe is versatile and can be served in various ways to enhance your dining experience. Here are some serving suggestions to elevate your meal.

Over Rice

• Serve the chicken and veggies over fluffy white or brown rice for a hearty dish. The rice absorbs the sweet and savory sauce beautifully.

With Quinoa

• Pair it with cooked quinoa for a nutritious option. Quinoa adds a nutty flavor and extra protein, making the meal even more satisfying.

Wrapped in Lettuce

• For a lighter choice, serve the mixture in large lettuce leaves. This creates a fresh and crunchy wrap that’s perfect for an appetizer or light lunch.

On Noodles

• Toss the honey garlic chicken and veggies with noodles, such as soba or rice noodles, for a delicious twist. The sauce clings to the noodles, adding flavor in every bite.

As a Grain Bowl

• Create a grain bowl by layering ingredients like farro or barley at the base, then topping it with the chicken and veggies. Finish with avocado slices for creaminess.

How to Perfect Slow Cooker Honey Garlic Chicken And Veggies Recipe

To ensure your slow cooker honey garlic chicken and veggies recipe turns out perfectly every time, follow these handy tips.

• Choose Quality Chicken: Use fresh, high-quality boneless chicken breasts for tender results.
• Cut Veggies Uniformly: Chop vegetables into similar sizes so they cook evenly alongside the chicken.
• Adjust Sweetness: Modify the amount of honey based on your preference for sweetness; start with less if you’re unsure.
• Use Fresh Ingredients: Fresh garlic and ginger will enhance the flavor significantly compared to dried versions.
• Avoid Overcrowding: Make sure not to overload your slow cooker; this allows heat to circulate properly for even cooking.
• Let It Rest: After cooking, let the dish sit for 10 minutes before serving. This allows flavors to meld beautifully.

Best Side Dishes for Slow Cooker Honey Garlic Chicken And Veggies Recipe

Complement your slow cooker honey garlic chicken and veggies with these delightful side dishes that pair well with its savory flavors.

1. Steamed Rice
   A simple side that soaks up all the delicious sauce, making each bite more flavorful.

2. Garlic Bread
   Crunchy on the outside and soft inside, it’s perfect for dipping into any leftover sauce from your meal.

3. Roasted Potatoes
   Crispy roasted potatoes bring a satisfying texture contrast while enhancing the overall meal.

4. Mixed Green Salad
   A fresh salad adds brightness; consider using a light vinaigrette to balance out the richness of the chicken.

5. Sautéed Spinach
   Quickly sautéed spinach provides a nutrient boost along with vibrant color to your plate.

6. Cucumber Salad
   A refreshing cucumber salad offers crunch and coolness, complementing the warmth of the main dish.

7. Cauliflower Rice
   Low-carb yet filling, cauliflower rice serves as a great alternative while still holding onto flavors well.

8. Grilled Asparagus
   Lightly grilled asparagus adds elegance and pairs nicely with both chicken and veggies in this dish.

Common Mistakes to Avoid

It’s easy to make mistakes when preparing a meal in your slow cooker. Here are some common pitfalls and how to steer clear of them.

• Boldly skip the searing: Many people forgo searing the chicken beforehand. Searing adds depth of flavor and color; take a few extra minutes to brown the chicken in a skillet before placing it in the slow cooker.

• Boldly overstuffing the slow cooker: Filling your slow cooker to the brim can lead to uneven cooking. Stick to the recommended amount of ingredients for best results.

• Boldly ignoring the size of chicken pieces: Using chicken pieces that are too large can result in undercooked meat. Cut your chicken breasts into smaller chunks for more even cooking.

• Boldly neglecting seasoning: Not adding enough salt and pepper can make your dish bland. Taste and adjust seasoning throughout the cooking process for optimal flavor.

• Boldly skipping the thickening step: If you want a rich sauce, don’t forget to mix cornstarch with water before adding it at the end. This will help achieve that desired thickness.

Storage & Reheating Instructions

Refrigerator Storage

• Store in an airtight container.
• Keep in the fridge for up to 3 days.

Freezing Slow Cooker Honey Garlic Chicken And Veggies Recipe

• Place in a freezer-safe container or bag.
• Can be frozen for up to 3 months.

Reheating Slow Cooker Honey Garlic Chicken And Veggies Recipe

• Oven: Preheat to 350°F (175°C) and bake covered for about 20-25 minutes until heated through.
• Microwave: Use a microwave-safe dish, cover, and heat on medium power for 2-3 minutes, stirring halfway through.
• Stovetop: Heat gently in a skillet over medium heat, stirring occasionally until warmed through.

Frequently Asked Questions

Here are some common questions about this delicious recipe.

What is included in the Slow Cooker Honey Garlic Chicken And Veggies Recipe?

This recipe includes tender chicken breasts, fresh vegetables like bell peppers, broccoli, carrots, and snap peas, all cooked in a sweet honey garlic sauce.

How long does it take to cook Slow Cooker Honey Garlic Chicken And Veggies Recipe?

Cooking this dish takes about 6 hours on low heat. It’s perfect for setting it and forgetting it during your busy day!

Can I customize my Slow Cooker Honey Garlic Chicken And Veggies Recipe?

Absolutely! Feel free to swap out vegetables based on your preference or what’s in season. You could also use different proteins like turkey or beef if desired.

What should I serve with Slow Cooker Honey Garlic Chicken And Veggies Recipe?

This dish pairs wonderfully with rice or quinoa, which soak up the delicious sauce perfectly.

Final Thoughts

The Slow Cooker Honey Garlic Chicken And Veggies Recipe is not only simple but also incredibly versatile. You can easily tailor it to fit your taste by switching up vegetables or proteins. Give it a try—your family will love this comforting meal!

Did You Enjoy Making This Recipe? Please rate this recipe with ⭐⭐⭐⭐⭐ or leave a comment.

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Slow Cooker Honey Garlic Chicken and Veggies

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• Author: Alexia
• Total Time: 6 hours 15 minutes
• Yield: Serves 4

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Description

Indulge in a mouthwatering blend of tender chicken breasts and vibrant vegetables, all simmered in a sweet and savory honey garlic sauce. This Slow Cooker Honey Garlic Chicken and Veggies recipe is the epitome of convenience, perfect for busy weeknights or meal prepping for the week ahead.

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Ingredients

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• 4 boneless, skinless chicken breasts (approximately 1.5 lbs)
• 1 cup honey
• 1/3 cup soy sauce
• 4 cloves garlic (minced)
• 1 tablespoon grated ginger
• 1 bell pepper (chopped)
• 2 cups broccoli florets
• 1 cup sliced carrots
• 1 cup snap peas
• Salt and pepper to taste

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Instructions

1. Place chicken breasts at the bottom of the slow cooker.
2. In a mixing bowl, combine honey, soy sauce, minced garlic, and grated ginger; mix well.
3. Pour the honey garlic mixture over the chicken.
4. Add chopped bell pepper, broccoli florets, sliced carrots, and snap peas; stir gently.
5. Season with salt and pepper to taste.
6. Cover and cook on low heat for 6 hours.
7. If you prefer a thicker sauce, mix cornstarch with water about 30 minutes before serving; stir into the slow cooker.
8. Shred the chicken with two forks before serving.

• Prep Time: 15 minutes
• Cook Time: 6 hours
• Category: Main
• Method: Slow Cooking
• Cuisine: American

Nutrition

• Serving Size: 1 cup (about 250g)
• Calories: 350
• Sugar: 34g
• Sodium: 600mg
• Fat: 6g
• Saturated Fat: 1g
• Unsaturated Fat: 5g
• Trans Fat: 0g
• Carbohydrates: 52g
• Fiber: 4g
• Protein: 26g
• Cholesterol: 70mg