Description
Indulge in a refreshing twist on a classic snack with Spicy Watermelon Fries and Coconut Lime Dipping Sauce. This vibrant dish pairs the sweet juiciness of watermelon with zesty chili lime seasoning, delivering an unforgettable flavor burst that’s perfect for summer gatherings or as a guilt-free treat. The creamy coconut lime sauce adds a delightful tang, making it an ideal appetizer for parties or a light snack on hot days. Simple to prepare in just 15 minutes, this dish is not only delicious but also healthy—offering a fun alternative to traditional fries. Whether served at barbecues, picnics, or movie nights, these fries are destined to impress your guests with their unique taste and presentation.
Ingredients
Scale
- 1 mini watermelon (sliced into 1-inch sticks with the rind removed to resemble fries)
- 3 tablespoons chili lime seasoning (such as Tajin or another chili lime seasoning)
- 1 cup plain unsweetened yogurt
- 1/4 cup full-fat canned coconut milk
- 2 tablespoons light agave
- juice and zest of 1 lime
- 2 tablespoons fresh parsley, finely chopped
Instructions
- Slice the mini watermelon into 1-inch sticks to resemble fries. Place them on a serving platter.
- Evenly sprinkle chili lime seasoning over the watermelon fries for added flavor.
- In a mixing bowl, combine yogurt, coconut milk, agave syrup, lime juice, and zest until smooth to create the dipping sauce.
- Serve the watermelon fries alongside the coconut lime dipping sauce for an exciting appetizer or snack.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Snack/Appetizer
- Method: No cooking required
- Cuisine: Fusion
Nutrition
- Serving Size: 1 serving
- Calories: 85
- Sugar: 12g
- Sodium: 50mg
- Fat: 3g
- Saturated Fat: 2g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 5mg