Stranger Things Red Velvet Cookies

Don’t let the Upside Down seep out of these delicious Stranger Things Red Velvet Cookies. Perfect for any watch party or game night, these cookies mimic the eerie cracks from the show while delivering a delightful flavor. Their vibrant color and fun presentation make them a standout dessert that will impress guests and fans alike.

Why You’ll Love This Recipe

• Easy to Make: With simple steps and ingredients, this recipe is perfect for bakers of all skill levels.
• Unique Presentation: Shaped and colored to resemble the Upside Down, these cookies are visually striking and sure to be a conversation starter.
• Perfect for Any Occasion: Whether it’s a themed party, movie night, or just a treat for yourself, these cookies fit right in.
• Deliciously Sweet: The combination of red velvet flavor with crushed Oreos gives each cookie a rich taste that’s hard to resist.
• Fun Activity: Baking these cookies can be a fun group activity, especially for fans of the show.

Tools and Preparation

To create your Stranger Things Red Velvet Cookies, you’ll need some essential kitchen tools for efficiency and ease.

Essential Tools and Equipment

• Stand mixer
• Mixing bowls
• Measuring cups
• Digital cooking scale
• Parchment paper

Importance of Each Tool

• Stand mixer: Ensures thorough mixing and saves time when combining ingredients.
• Digital cooking scale: Provides precise measurements for consistency in your cookie size.
• Parchment paper: Prevents sticking and makes clean-up easy when baking.

Ingredients

For the Cookie Dough:

• 1 cup COLD unsalted butter (cubed)
• 1½ cups granulated white sugar
• 2 large eggs
• 1 tsp vanilla extract
• 2 tsp red liquid food coloring
• 1/4 cup unsweetened cocoa powder
• 1 tsp baking soda
• 1 tsp cornstarch
• 1/2 tsp salt
• 1 cup cake flour
• 1¾ cups all-purpose flour

For the Coating:

• 2 cups crushed Oreo Cookies (cream removed)

How to Make Stranger Things Red Velvet Cookies

Step 1: Preheat the Oven

Preheat your oven to 410° degrees F. This ensures that your cookies bake evenly.

Step 2: Cream Butter and Sugar

In the bowl of a stand mixer:
* Add the cubed cold butter and granulated sugar.
* Using a paddle attachment on low speed, combine ingredients for about 1 minute.
* Increase to high speed for another minute. Scrape down the sides to ensure everything is well mixed.

Step 3: Mix in Eggs and Vanilla

Add the eggs one at a time into the sugar mixture:
* Ensure each egg is fully incorporated before adding the next one.
* Add vanilla extract and mix until just combined.

Step 4: Incorporate Color and Cocoa

To the bowl, add:
* Red food coloring and cocoa powder.
Mix on low speed until well combined.

Step 5: Prepare Dry Ingredients

In a medium-sized bowl:
* Combine cake flour, all-purpose flour, baking soda, cornstarch, and salt by whisking them together.

Step 6: Combine Wet and Dry Ingredients

Gradually add the flour mixture to the sugar mixture:
* Beat until combined. Scrape down sides to ensure everything is mixed well.

Step 7: Chill the Dough

Refrigerate the dough uncovered for 20 minutes. Chilling helps enhance flavor and texture.

Step 8: Prepare Crushed Oreos

Place crushed Oreos in a medium-sized bowl. This will be used to coat your cookie dough balls.

Step 9: Measure Dough Balls

Using a digital cooking scale:
* Measure out 3.5 oz of dough per cookie ball.
Shape into balls using your hands.

Step 10: Coat with Oreos

Roll each cookie dough ball in the crushed Oreos:
* Lightly press so that some of the Oreo crumbs stick onto each ball.

Step 11: Arrange on Baking Tray

On a parchment-lined baking tray:
* Place cookie dough balls about 3 inches apart from each other to allow spreading during baking.

Step 12: Bake Cookies

Bake in the center rack of your preheated oven for about 10–11 minutes or until slightly firm around edges.

Step 13: Cool Cookies

Remove from oven:
Let cool on tray before transferring them to a wire rack. Enjoy your Stranger Things Red Velvet Cookies!

How to Serve Stranger Things Red Velvet Cookies

These delightful cookies are perfect for any occasion, especially when hosting a watch party or gathering with friends. Serve them warm or at room temperature, and consider pairing them with fun accompaniments.

Pair with Milk

• A classic choice, milk complements the sweetness of the cookies and enhances their rich flavor.

Add Ice Cream

• Serve the cookies alongside your favorite ice cream to create an indulgent dessert experience. Vanilla or chocolate ice cream works beautifully.

Create Cookie Sandwiches

• Spread cream cheese frosting or whipped cream between two cookies for a decadent treat that’s sure to impress.

Use as Party Favors

• Package individual cookies in clear bags tied with ribbons for a fun take-home treat at your next themed party.

Decorate with Edible Glitter

• Sprinkle some edible glitter on top of the cookies for an extra magical touch that will resonate with Stranger Things fans.

How to Perfect Stranger Things Red Velvet Cookies

To ensure your Stranger Things Red Velvet Cookies turn out perfectly every time, consider these helpful tips.

• Use cold butter: Starting with cold butter helps achieve the right texture for your cookies, making them fluffy and soft.

• Chill the dough: Refrigerating the dough prevents spreading during baking and enhances the flavors.

• Measure accurately: Use a kitchen scale to measure ingredients for consistency, ensuring each batch turns out just right.

• Don’t overbake: Keep an eye on the cookies while they bake. They should be soft in the center when removed from the oven.

• Let them cool: Allowing the cookies to cool on a wire rack lets them firm up while maintaining their chewy texture.

Best Side Dishes for Stranger Things Red Velvet Cookies

Pair your delicious Stranger Things Red Velvet Cookies with these side dishes to create a complete experience perfect for any gathering.

1. Fruit Salad: A refreshing mix of seasonal fruits adds a light contrast to the sweet cookies.

2. Cheese Platter: A selection of cheeses can balance out the sweetness and provide savory options for guests.

3. Popcorn Bar: Offer different seasonings so guests can customize their popcorn, adding a fun snack element.

4. Veggie Tray: Crunchy vegetables served with hummus or ranch dip offer a healthy counterpoint to the cookies.

5. Chocolate Fondue: Dip fruits or pretzels into warm chocolate for an interactive dessert option that pairs well with cookies.

6. Mini Cupcakes: Bite-sized treats allow guests to enjoy more than one dessert without overindulging.

Common Mistakes to Avoid

Avoiding common mistakes can elevate your baking experience. Here are some pitfalls to watch out for when making Stranger Things Red Velvet Cookies.

• Boldly skip chilling the dough: Chilling the dough helps prevent spreading during baking. Always refrigerate your dough as directed in the recipe.
• Boldly overlook ingredient measurements: Accurate measurements are crucial for baking success. Use a kitchen scale for precise amounts, especially for flour and butter.
• Boldly ignore mixing times: Overmixing can lead to tough cookies. Mix just until combined at each stage to maintain a soft texture.
• Boldly rush the cooling process: Allowing cookies to cool properly enhances flavor and texture. Let them rest on the baking sheet briefly before transferring to a wire rack.
• Boldly forget about oven calibration: Oven temperatures may vary, affecting baking results. Invest in an oven thermometer to ensure accurate cooking times.

Storage & Reheating Instructions

Refrigerator Storage

• Store in an airtight container for up to 1 week.
• Place parchment paper between layers to prevent sticking.

Freezing Stranger Things Red Velvet Cookies

• Freeze cookies in a single layer on a baking sheet before transferring them to a freezer-safe bag.
• They can be frozen for up to 3 months.

Reheating Stranger Things Red Velvet Cookies

• Oven: Preheat to 350°F (175°C) and warm the cookies for about 5-7 minutes.
• Microwave: Heat one cookie at a time for 10-15 seconds for a soft treat.
• Stovetop: Place cookies in a skillet over low heat, covering with a lid until warmed through.

Frequently Asked Questions

Here are some frequently asked questions about Stranger Things Red Velvet Cookies.

How do I make gluten-free Stranger Things Red Velvet Cookies?

You can substitute all-purpose flour with a gluten-free flour blend in equal amounts. Ensure it has xanthan gum for proper texture.

Can I use different food coloring?

Yes! You can experiment with other colors if you want your cookies to have a unique twist while still keeping that fun theme.

What can I serve with Stranger Things Red Velvet Cookies?

Pair these cookies with milk or your favorite plant-based beverage. They also go well with themed desserts like brownies or cupcakes.

How do I store leftover cookies?

Store them in an airtight container at room temperature or refrigerate for longer freshness.

Final Thoughts

Stranger Things Red Velvet Cookies are not just delicious; they bring excitement to any gathering, especially themed events or movie nights. Feel free to customize these treats by adding nuts or using different toppings. Enjoy baking and sharing this fun recipe!

Did You Enjoy Making This Recipe? Please rate this recipe with ⭐⭐⭐⭐⭐ or leave a comment.

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Stranger Things Red Velvet Cookies

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• Author: Alexia
• Total Time: 31 minutes
• Yield: Approximately 24 cookies 1x

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Description

Indulge your taste buds with these vibrant Stranger Things Red Velvet Cookies, perfect for any watch party or gathering. Inspired by the show’s eerie aesthetics, these cookies feature a delightful red velvet flavor complemented by crushed Oreos, creating a unique and visually striking dessert that fans will love. Easy to make and fun to share, they are an excellent addition to your sweet treat repertoire. Bake a batch today and watch them disappear!

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Ingredients

Scale 1x2x3x

• 1 cup cold unsalted butter (cubed)
• 1½ cups granulated white sugar
• 2 large eggs
• 1 tsp vanilla extract
• 2 tsp red liquid food coloring
• ¼ cup unsweetened cocoa powder
• 1 tsp baking soda
• 1 tsp cornstarch
• ½ tsp salt
• 1 cup cake flour
• 1¾ cups all-purpose flour
• 2 cups crushed Oreo cookies (cream removed)

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Instructions

1. Preheat your oven to 410°F (210°C).
2. In a stand mixer, cream cold butter and granulated sugar on low speed for about one minute, then increase to high speed for another minute.
3. Add eggs one at a time, mixing in the vanilla extract until combined.
4. Mix in red food coloring and cocoa powder until well blended.
5. In a separate bowl, whisk together cake flour, all-purpose flour, baking soda, cornstarch, and salt.
6. Gradually add dry ingredients into the wet mixture until combined.
7. Chill the dough uncovered for 20 minutes.
8. Roll dough into balls (approx. 3.5 oz each) and coat with crushed Oreos.
9. Place on parchment-lined baking sheets about three inches apart.
10. Bake for 10–11 minutes or until edges are slightly firm.
11. Let cool on trays before transferring to wire racks.

• Prep Time: 20 minutes
• Cook Time: 11 minutes
• Category: Dessert
• Method: Baking
• Cuisine: American

Nutrition

• Serving Size: 1 cookie
• Calories: 220
• Sugar: 15g
• Sodium: 150mg
• Fat: 10g
• Saturated Fat: 5g
• Unsaturated Fat: 4g
• Trans Fat: 0g
• Carbohydrates: 33g
• Fiber: 1g
• Protein: 2g
• Cholesterol: 40mg