Description
Indulge in the refreshing delight of Strawberry Dole Whip, a dairy-free frozen dessert perfect for hot summer days. This easy-to-make treat combines the sweet flavor of strawberries with a tropical touch from pineapple juice, creating a creamy and guilt-free indulgence that everyone will adore. Ideal for backyard gatherings or cozy afternoons at home, this recipe offers versatility—customize it with your favorite fruits or toppings for a unique twist. With just a handful of ingredients and minimal preparation time, you’ll have a delicious dessert ready to enjoy in no time.
Ingredients
Scale
- 3 cups frozen strawberries
- ½ cup pineapple juice
- ½ cup almond milk
- 1 tablespoon lemon juice
Instructions
- In a blender, combine the frozen strawberries, pineapple juice, almond milk, and lemon juice. Blend until smooth and creamy.
- Pour the mixture into a large Ziploc bag, seal tightly, and freeze for about two hours until slightly firm.
- To serve, cut off one corner of the Ziploc bag and squeeze the Strawberry Dole Whip into serving glasses. Optionally, drizzle with extra pineapple juice.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Blending
- Cuisine: American
Nutrition
- Serving Size: 1 cup (approximately 150g)
- Calories: 74
- Sugar: 14g
- Sodium: 10mg
- Fat: 2g
- Saturated Fat: 0g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 0mg