Description
Experience the joy of dessert with this easy-to-make Triple Berry Cobbler with Cake Mix! This delightful treat combines a medley of sweet and tart berries topped with a buttery cake layer, creating a mouthwatering dessert perfect for any occasion. Whether you’re hosting a summer barbecue, enjoying a family gathering, or simply treating yourself to something special at home, this cobbler is sure to impress everyone at the table.
Ingredients
Scale
- 6 cups mixed berries (frozen or fresh)
- ½ cup packed brown sugar
- 15.25 oz box yellow or white cake mix
- 1 cup softened butter
- ½ cup milk
- ⅓ cup granulated sugar
- ¼ cup lemon juice
Instructions
- Preheat your oven to 375°F and grease a 9×13 inch baking pan.
- In a large bowl, mix the berries, brown sugar, and lemon juice. Spread this berry mixture evenly in the greased pan.
- In a medium bowl, combine the cake mix, softened butter, and milk until just mixed (small lumps are okay).
- Spoon the cake mixture over the berries and spread evenly.
- Sprinkle granulated sugar on top for added sweetness and crunch.
- Bake for about 45 minutes until golden brown and bubbly around the edges.
- Allow to cool for at least 15 minutes before serving.
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 piece (120g)
- Calories: 350
- Sugar: 30g
- Sodium: 200mg
- Fat: 18g
- Saturated Fat: 11g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 44g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 45mg
