Description
Indulge in the delightful world of Ultimate Twix-Style Cookies, where buttery shortbread meets gooey caramel and rich chocolate. Perfect for all occasions, these cookies are a showstopper that will satisfy any sweet tooth. With their easy preparation and customizable toppings, they are ideal for both novice bakers and seasoned pros. Whether you’re hosting a party or enjoying a cozy night in, these cookies promise to impress your family and friends. Get ready to savor every bite of this irresistible treat!
Ingredients
Scale
- 1 cup unsalted butter (room temperature)
- 3/4 cup granulated sugar
- 3/4 cup brown sugar (packed)
- 2 large eggs
- 2 1/4 cups all-purpose flour
- 1 tsp baking powder
- 1/2 tsp salt
- 1 cup caramel sauce (store-bought or homemade)
- 1 cup chocolate chips (semi-sweet or milk chocolate)
Instructions
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a mixing bowl, cream together the butter, granulated sugar, and brown sugar until light and fluffy. Add the eggs one at a time, mixing well after each addition.
- In another bowl, whisk together the flour, baking powder, and salt. Gradually mix into the wet ingredients until just combined.
- Scoop dollops of dough onto the baking sheet, spacing them apart. Make an indent in each cookie for the caramel.
- Bake for 10–12 minutes until golden around the edges but soft in the center. Let cool slightly before filling each indent with caramel sauce.
- Melt chocolate chips until smooth and drizzle over the cooled cookies.
- Prep Time: 20 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie (50g)
- Calories: 210
- Sugar: 15g
- Sodium: 120mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 29g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg