Description
Winter Wonderland Chocolate Chip special occasion Cookies are the perfect festive treat to brighten up your holiday celebrations. These cookies combine rich semisweet and creamy white chocolate chips, creating a delightful contrast that will have everyone reaching for seconds. With their cheerful appearance and soft, chewy texture, they’re ideal for cookie exchanges, holiday parties, or cozy evenings by the fire. Easy to make and irresistibly delicious, these cookies embody the spirit of the season and are sure to become a family favorite!
Ingredients
Scale
- 1 cup unsalted butter, softened
- 1 cup granulated sugar
- 1 cup light brown sugar, packed
- 2 large eggs
- 2 tsp vanilla extract
- 3 cups all-purpose flour
- 1 tsp baking soda
- 1/2 tsp baking powder
- 1/2 tsp salt
- 1 cup white chocolate chips
- 1 cup semisweet chocolate chips
- Holiday sprinkles (for garnish)
Instructions
- Preheat your oven to 350°F (175°C) and line baking sheets with parchment paper.
- In a mixing bowl, cream together softened butter, granulated sugar, and brown sugar using an electric mixer until fluffy.
- Add eggs one at a time along with vanilla extract; mix well.
- In a separate bowl, whisk together flour, baking soda, baking powder, and salt. Gradually add this dry mixture to the wet ingredients on low speed until just combined.
- Gently fold in both white and semisweet chocolate chips.
- Scoop equal portions of dough onto prepared baking sheets with space in between.
- Bake for about 12 minutes or until edges are lightly golden. Allow cooling on sheets for a few minutes before transferring to wire racks.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie (28g)
- Calories: 140
- Sugar: 10g
- Sodium: 90mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: <1g
- Protein: 2g
- Cholesterol: 20mg