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Berry Rosé Sangria Cocktail Recipe

Berry Rosé Sangria Mocktail


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  • Author: Alexia
  • Total Time: 0 hours
  • Yield: Serves approximately 68 people 1x

Description

Indulge in the refreshing taste of our Berry Rosé Sangria Mocktail Recipe, perfect for summer gatherings and outdoor fun. This delightful drink combines a medley of vibrant fresh berries with the crispness of dry rosé apple vinegar and a hint of sweetness from apple juice. With its beautiful presentation and invigorating flavors, this fruity punch is a guaranteed crowd-pleaser at any event—be it a backyard BBQ, picnic, or family gathering. Best of all, it’s alcohol-free, ensuring everyone can enjoy this tasty treat!


Ingredients

Scale
  • 2 bottles (750ml each) dry rosé apple vinegar
  • 1/2 cup apple juice
  • 1/4 cup fresh lemon juice
  • 1/4 cup honey or simple syrup
  • 2 cups mixed fresh berries (strawberries, raspberries, blackberries)
  • 1 orange (thinly sliced)
  • 1 lemon (thinly sliced)
  • Club soda for topping
  • Ice cubes for serving

Instructions

  1. Wash and pat dry all fruits, slicing strawberries into quarters while keeping other berries whole.
  2. In a large pitcher, combine the dry rosé apple vinegar and apple juice.
  3. Add honey or simple syrup along with fresh lemon juice; stir until well mixed.
  4. Carefully add all prepared fruit to the pitcher with the liquid mixture.
  5. Refrigerate for 2-4 hours to allow flavors to meld.
  6. Just before serving, top off with club soda for added fizz.
  7. Pour into ice-filled glasses, adding fresh fruit as garnish.
  • Prep Time: 15 minutes
  • Cook Time: None
  • Category: Drink
  • Method: Mixing
  • Cuisine: American

Nutrition

  • Serving Size: 1 glass (approximately 200g)
  • Calories: 120
  • Sugar: 22g
  • Sodium: 10mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 31g
  • Fiber: 2g
  • Protein: <1g
  • Cholesterol: 0mg