Description
Indulge in the vibrant flavors of Broccoli Cheese Tortellini Pasta Salad, a delightful dish that’s perfect for any gathering. This colorful salad combines tender cheese tortellini, fresh broccoli, juicy grape tomatoes, and crispy turkey bacon, all tossed in a creamy dressing that binds the ingredients beautifully. Quick to prepare in just 25 minutes, it’s an ideal choice for busy days or spontaneous potluck invitations. Not only does it look appealing with its fresh ingredients, but it also delivers a satisfying mix of textures and tastes that will impress your guests. Make it ahead of time for an easy-to-serve option that’s bursting with flavor!
Ingredients
Scale
- 19 ounce package Cheese tortellini
- 1 pound Thick cut Turkey Bacon (chopped and fried until crispy, grease drained)
- 4 cups broccoli (cut small into florets)
- 1 pint grape tomatoes (halved)
- 3 green onions (sliced)
- 1 cup Coleslaw dressing (bottled)
Instructions
- In a skillet over medium heat, cook chopped turkey bacon until crispy (about 15 minutes). Drain excess grease.
- Boil water in a large pot and cook cheese tortellini according to package instructions until al dente. Drain well.
- In a large mixing bowl, combine the cooked tortellini with crispy turkey bacon, broccoli florets, halved grape tomatoes, sliced green onions, and coleslaw dressing. Stir gently to combine.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main
- Method: Frying/Boiling
- Cuisine: Italian
Nutrition
- Serving Size: 1 cup (180g)
- Calories: 310
- Sugar: 5g
- Sodium: 560mg
- Fat: 13g
- Saturated Fat: 4g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 4g
- Protein: 12g
- Cholesterol: 25mg