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Green Onion Cheese Ball

Green Onion Cheese Ball


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  • Author: Alexia
  • Total Time: 0 hours
  • Yield: Approximately 10 servings 1x

Description

Indulge in the creamy goodness of this Green Onion Cheese Ball, an effortless yet impressive appetizer that shines at any gathering. The delightful blend of softened cream cheese and fresh green onions creates a rich flavor profile, while the crunchy nut coating provides the perfect contrast in texture. This versatile dish is not only quick to prepare but also highly customizable, allowing you to tailor it to your taste preferences. Whether served with an array of crackers, vibrant veggie sticks, or on toasted bread, this cheese ball is sure to be a crowd-pleaser. Make it ahead of time for ultimate convenience, ensuring you’re ready for any festive occasion!


Ingredients

Scale
  • 16 oz cream cheese, softened
  • 1/2 teaspoon bon appetite seasoning
  • 4 green onions, finely chopped
  • 1/2 cup sliced almonds or pecans

Instructions

  1. In a mixing bowl, combine the softened cream cheese, bon appetite seasoning, and chopped green onions. Mix until smooth.
  2. Form the mixture into a ball using your hands.
  3. Roll the cheese ball in sliced almonds or pecans until evenly coated.
  4. Wrap in plastic wrap and refrigerate for 1-2 hours until firm.
  5. Serve with your choice of crackers or fresh vegetables.
  • Prep Time: 15 minutes
  • Cook Time: N/A
  • Category: Appetizer
  • Method: N/A
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 100
  • Sugar: 1g
  • Sodium: 120mg
  • Fat: 9g
  • Saturated Fat: 3g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 3g
  • Fiber: 0g
  • Protein: 3g
  • Cholesterol: 20mg