Strawberry Sandwich Cookies

These delightful strawberry sandwich cookies are a must-try for any dessert lover! Bursting with fresh strawberry flavor and creamy filling, they are perfect for spring and summer gatherings. Whether it’s a picnic, birthday party, or just a sweet treat at home, these cookies will impress everyone. The use of cake mix makes them quick and easy to prepare while delivering a soft, chewy texture that complements the luscious cream cheese filling.

Why You’ll Love This Recipe

• Quick to Prepare: With just a few simple steps, you can whip up these cookies in no time.
• Delicious Flavor: The combination of strawberry cake mix and fresh strawberry puree creates a delightful taste that is hard to resist.
• Versatile Treat: Perfect for any occasion, from casual family gatherings to festive celebrations.
• Fun to Make: Involve kids or friends in sandwiching the cookies together for a fun baking experience!
• Beautiful Presentation: Their vibrant color and appealing look make them a standout dessert on any table.

Tools and Preparation

Before diving into making these delicious cookies, gather your tools. Having everything ready will streamline your baking process.

Essential Tools and Equipment

• Electric mixer
• Mixing bowls
• Baking sheet
• Parchment paper or silicone mat
• Cookie scoop or hands
• Piping bag or knife

Importance of Each Tool

• Electric mixer: Allows you to easily blend ingredients until smooth, saving time and effort.
• Mixing bowls: Essential for combining ingredients without mess; using multiple bowls can help keep tasks organized.
• Baking sheet: Provides an even surface for baking your cookies uniformly.
• Piping bag or knife: Makes applying the filling easier and more precise, ensuring every cookie is perfectly assembled.

Ingredients

These delightful strawberry sandwich cookies are made with cake mix, making them a quick and easy dessert that’s perfect for spring and summer!

For the Cookie Shells:

• 15.25-oz box strawberry cake mix
• ½ cup butter, softened
• 1 egg
• 1 teaspoon vanilla extract

For the Filling:

• 3 tablespoons pureed strawberries
• 8 oz cream cheese, softened
• 3-4 cups powdered sugar

How to Make Strawberry Sandwich Cookies

Step 1: Prep the Cookie Dough

1. In a medium mixing bowl, use an electric mixer to beat butter until smooth.
2. Add in egg and vanilla extract, mixing until incorporated.
3. Gradually add in strawberry cake mix, beating until well-combined.
4. Chill the dough in the refrigerator for at least one hour.

Step 2: Bake the Cookies

1. Preheat the oven to 350F degrees.
2. Line a baking sheet with parchment paper or a silicone mat.
3. Using a cookie scoop or your hands, form chilled dough into balls about 2 inches wide.
4. Place balls 2 inches apart on prepared baking sheet.
5. Bake for 10 minutes, then remove from oven.
6. Let cool on the pan for a couple of minutes before transferring to a wire rack to cool completely.

Step 3: Prepare the Filling

1. In another mixing bowl, use an electric mixer to beat together pureed strawberries and cream cheese until smooth.
2. Slowly mix in powdered sugar until desired consistency is achieved.

Step 4: Assemble the Sandwich Cookies

1. Use a piping bag or knife to spread frosting on the bottom of half of the cookies.
2. Place another cookie on top of the frosting to create your sandwich.

Enjoy your homemade strawberry sandwich cookies!

How to Serve Strawberry Sandwich Cookies

These strawberry sandwich cookies are a delightful treat that can be enjoyed in various ways. Whether you’re hosting a gathering or enjoying a quiet afternoon at home, these suggestions will elevate your cookie experience.

For Afternoon Tea

• Pair with a pot of freshly brewed tea for a delightful afternoon break. The sweetness of the cookies complements the warm, comforting flavors of tea.

As a Dessert Platter

• Arrange strawberry sandwich cookies on a beautiful platter alongside fresh fruits and other desserts. This makes for an eye-catching dessert table that will impress guests.

With Ice Cream

• Serve these cookies with a scoop of vanilla or strawberry ice cream for an indulgent treat. The creamy texture of the ice cream pairs perfectly with the soft cookies.

At Parties

• Cut the cookies into smaller pieces to create bite-sized treats for parties. This allows guests to enjoy them without overindulging.

With Fresh Berries

• Add some fresh strawberries or mixed berries on the side. This adds freshness and balances the sweetness of the cookies.

How to Perfect Strawberry Sandwich Cookies

To ensure your strawberry sandwich cookies turn out perfectly every time, follow these simple tips.

• Chill the Dough: Always chill the dough for at least one hour before baking. This helps maintain their shape during baking and results in softer centers.

• Use Room Temperature Ingredients: Ensure butter and cream cheese are softened before mixing. This allows for easier blending and better texture.

• Measure Ingredients Accurately: Use proper measuring tools to avoid using too much or too little of any ingredient, especially powdered sugar which can significantly affect the filling’s consistency.

• Don’t Overbake: Keep an eye on your cookies while they bake. Remove them from the oven when they are slightly underbaked for a soft texture.

• Experiment with Fillings: Try different fillings like whipped cream or flavored frosting for unique variations on this recipe.

Best Side Dishes for Strawberry Sandwich Cookies

These strawberry sandwich cookies pair well with a variety of side dishes. Here are some ideas to consider when serving them:

1. Fruit Salad: A refreshing mix of seasonal fruits enhances the sweetness and provides a healthy balance to your dessert table.

2. Yogurt Parfait: Layer yogurt with granola and berries for a creamy, crunchy side that complements the cookie’s texture.

3. Cheese Board: Include soft cheeses like brie or goat cheese alongside nuts and dried fruits for a savory contrast.

4. Mini Cupcakes: Offer small cupcakes in complementary flavors such as vanilla or lemon to create a fun dessert spread.

5. Chocolate Dipped Strawberries: These add elegance and chocolatey goodness that pairs beautifully with strawberry flavors.

6. Lemonade or Iced Tea: Refreshing beverages like homemade lemonade or iced tea enhance the overall sweet treat experience, especially on warm days.

7. Brownies: Rich, fudgy brownies can provide variety in textures to your dessert options while keeping things deliciously sweet!

Common Mistakes to Avoid

Many people make small errors when preparing strawberry sandwich cookies that can affect the final product. Here are some common mistakes to keep in mind.

• Using cold butter: Cold butter can lead to a dense cookie. Make sure your butter is softened for better mixing and texture.
• Not chilling the dough: Skipping the chilling step can cause cookies to spread too much during baking. Always chill the dough for at least an hour.
• Overmixing the batter: Overmixing can lead to tough cookies. Mix just until the ingredients are combined for a tender result.
• Ignoring baking times: Each oven is different; not all will bake the cookies in the same time. Always keep an eye on them, especially towards the end of baking.
• Skipping the cooling process: Removing cookies from the pan too soon can lead to breakage. Allow them to cool on the pan before transferring to a rack.

Storage & Reheating Instructions

Refrigerator Storage

• Store leftover strawberry sandwich cookies in an airtight container.
• They will last for up to 5 days in the refrigerator.

Freezing Strawberry Sandwich Cookies

• Wrap each cookie individually in plastic wrap before placing them in a freezer-safe bag.
• They can be frozen for up to 3 months.

Reheating Strawberry Sandwich Cookies

• Oven: Preheat your oven to 350°F (175°C) and warm the cookies for about 5 minutes.
• Microwave: Heat each cookie on low power for about 10-15 seconds for a warm treat.
• Stovetop: Place cookies in a covered skillet over low heat for a few minutes until warmed through.

Frequently Asked Questions

Here’s where you’ll find answers to some common questions about strawberry sandwich cookies.

How can I customize my Strawberry Sandwich Cookies?

You can add different flavors like lemon zest or swap out strawberries for raspberries or blueberries in both the cookie and filling.

Can I make these Strawberry Sandwich Cookies gluten-free?

Yes! Use a gluten-free cake mix as a substitute for regular cake mix, and follow the recipe as directed.

What is the best way to store Strawberry Sandwich Cookies?

Store your cookies in an airtight container at room temperature or refrigerate them if you prefer them chilled.

How long do Strawberry Sandwich Cookies last?

When stored properly, these cookies can last up to 5 days in the refrigerator and up to 3 months in the freezer.

Final Thoughts

These strawberry sandwich cookies are not only easy to prepare but also incredibly versatile. You can customize them with different fruits or flavors, making them perfect for any occasion. Give this delightful dessert a try, and enjoy sharing it with friends and family!

Did You Enjoy Making This Recipe? Please rate this recipe with ⭐⭐⭐⭐⭐ or leave a comment.

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Strawberry Sandwich Cookies

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• Author: Alexia
• Total Time: 30 minutes
• Yield: Approximately 12 servings 1x

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Description

Indulge in the delightful taste of Strawberry Sandwich Cookies, a scrumptious treat that’s perfect for any occasion! Bursting with fresh strawberry flavor and a creamy filling, these cookies are an easy-to-make dessert that will impress family and friends alike. Utilizing a convenient cake mix, they come together quickly to create soft, chewy cookies that harmonize beautifully with a luscious cream cheese filling. Whether you’re hosting a picnic or enjoying a quiet afternoon at home, these vibrant cookies are sure to be a hit. Plus, they’re fun to assemble—get the kids involved for an enjoyable baking experience!

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Ingredients

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• 15.25-oz box strawberry cake mix
• ½ cup butter, softened
• 1 egg
• 1 teaspoon vanilla extract
• 3 tablespoons pureed strawberries
• 8 oz cream cheese, softened
• 3–4 cups powdered sugar

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Instructions

1. In a mixing bowl, beat the softened butter until smooth. Add the egg and vanilla extract; mix well.
2. Gradually incorporate the strawberry cake mix until fully combined. Chill the dough for at least one hour.
3. Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper.
4. Form chilled dough into balls about 2 inches wide and place them on the baking sheet.
5. Bake for approximately 10 minutes until slightly underbaked; cool on the pan briefly before transferring to a wire rack.
6. For the filling, blend pureed strawberries and cream cheese until smooth; gradually add powdered sugar until desired consistency is reached.
7. Assemble by spreading filling on half of the cookies and topping with another cookie.

• Prep Time: 20 minutes
• Cook Time: 10 minutes
• Category: Dessert
• Method: Baking
• Cuisine: American

Nutrition

• Serving Size: 1 cookie (approx. 40g)
• Calories: 180
• Sugar: 14g
• Sodium: 150mg
• Fat: 7g
• Saturated Fat: 4g
• Unsaturated Fat: 2g
• Trans Fat: 0g
• Carbohydrates: 27g
• Fiber: 0g
• Protein: 2g
• Cholesterol: 30mg