Description
Experience the bold flavors of Texas Twinkies, a delectable appetizer that combines creamy cheeses, tender brisket, and spicy jalapenos, all wrapped in crispy Turkey Bacon. These stuffed jalapenos are perfect for game days, backyard barbecues, or any social gathering. With their impressive presentation and mouthwatering taste, they are sure to be a hit among your guests. Easy to prepare and customizable with various seasonings, this recipe elevates the classic popper into a standout dish everyone will love.
Ingredients
Scale
- 12 jalapenos
- 8 oz cream cheese
- 4 oz goat cheese
- 1 cup cooked brisket (chopped or shredded)
- 2 lbs Turkey Bacon
- 1 tbsp seasoning of choice
Instructions
- Preheat your grill or smoker to 350°F.
- Pre-cook the Turkey Bacon for about 5-7 minutes until slightly softened.
- In a bowl, mix cream cheese, goat cheese, and seasoning until combined.
- Fold in the brisket to the cheese mixture.
- Halve each jalapeno lengthwise and remove seeds.
- Fill each half generously with the cheese-brisket mixture.
- Wrap with pre-cooked Turkey Bacon and sprinkle extra seasoning on top if desired.
- Grill/smoke for 40-45 minutes until turkey bacon is crispy.
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Category: Appetizer
- Method: Grilling/Smoking
- Cuisine: Tex-Mex
Nutrition
- Serving Size: 1 serving
- Calories: 140
- Sugar: 1g
- Sodium: 450mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 1g
- Protein: 10g
- Cholesterol: 30mg